American Confections:Selected
Titles on the Art of Confectionery, 1825-1938 - Science Reference Guide
BBQ
History: A Guide to Selected Resources - Science
Reference Guide
Beer and Brewing:
A Guide to Selected Resources - Science Reference Guide
Chocolate:
A Resource Guide - Science Reference Guide
Cooking with
Love and Chocolate: A Valentine's Day Exhibit
Food
History - Science Tracer Bullet 04-1
Food
Writing:
A Resource Guide - Science Reference Guide
History
of Household Technology - Science Tracer Bullet 03-4
Home
Maintenance, Repair and Improvement - Science Tracer
Bullet 95-3
Ice
Cream -- Selected Internet Resources
Pesticides
and Food - Science Tracer Bullet 94-5
Picnics:
Selected Titles -- Science Reference Guide
Presidential Food: Selected Resource Guide - Science Reference Guide
Solar Ovens and
Solar Cooking - Science Reference Guide
Webcast: "Barbecue:
A History of the World's Oldest Culinary Art"
Steven Raichlen, author of the best-selling Barbecue!
Bible discussed
his latest book.
Webcast: The
History of Household Technology with Constance
Carter
The head of the Science Reference Service at the Library
of Congress surveys
the use and development of household appliances throughout
the years.
Webcast:
Judith Joness speaks about her book, "The
Tenth Muse: My Life in Food."
Webcast: "A
Thousand Years over a Hot Stove" -
Laura Schenone,
food writer, spoke about her book on the history of women
and cooking.
Webcast: "Women's
History and Food History: New Ways of Seeing American
Life." - A presentation by Barbara
Haber, distinguished women's history librarian and culinary
historian.
Booklists featured at the presentation:
Women & Food
History - Science Research Guide (September, 2006)
Gastronomy:
Rare Books - Science Research Guide (September,
2006)
What is "freezer
burn?" Everyday Mysteries
Who invented
the toothbrush and when was it invented?
Everyday Mysteries
Who invented
frozen food? Everyday Mysteries
Who invented
the TV dinner? Everyday Mysteries
Other resources to check:
Databases - Many are available only on Library premises;
some are freely available elsewhere:
Science & Technology
Databases | Electronic
Journals, Newspapers & Books
|