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Labeling & Information Policy

Policymakers have a number of tools to influence market outcomes, including taxes, subsidies, and both production and marketing regulations. In recent years, policymakers have increasingly turned to information to influence consumer and producer behavior. Information policy involves providing or requiring information about specific product attributes, the proper use of a product, or best production practices. ERS conducts policy-relevant research into the theory, application, and efficacy of information programs, product labeling, and advertising.


Spotlights

Foodborne Illness Cost Calculator—This interactive web-based tool allows users to estimate the cost of foodborne disease, using a variety of assumptions about the costs of treating foodborne illness, the value of lost productivity and premature death, and the number of cases of disease.

Consumers and the Future of Biotech Foods in the United States—U.S. farmers and chemical companies seem to be sold on biotechnology: farmers are rapidly adopting biotech crops, and agricultural biotech firms are investing large sums of money in research and development. But what about American consumers?

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