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You are here: Home / New and Events / Spotlights 
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spotlights
Jalapeno Pepper ©Pew Report: Lessons from the 2008 Salmonella Saintpaul Outbreak
Produce Safety Project.
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Photograph of sliced tomatoes.Food Safety Guidelines for Fresh Tomato Supply Chain
United Fresh Produce Association.
A guidance document of recommended food safety practices intended to reduce microbiological hazards associated with fresh tomatoes.
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Cargo ship importing food.Analysis of FDA Import Refusals
USDA. Economic Research Service.
A report that examines U.S. Food and Drug Administration (FDA) data on refusals of food offered for importation into the United States from 1998 to 2004.
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Melamine Contamination in Food
USDA. NAL. Food Safety Information Center.
Latest News Stories
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A Person Washes Their Hands in a SinkNational Clean Hands Week 2008
Soap and Detergent Association.
(Sept. 21-27)
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Dining OutDirty Dining. Have Reservations? You will now.
Center for Science in the Public Interest.
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Food Safety Education Tools for Public Health Professionals
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LightningClimate Change: Implications for Food Safety
Food and Agricultural Organization.
Identifies the possible "impacts of anticipated changes in climate on food safety and their control at all stages of the food chain: - some of which are supported by data and others that are speculative.
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chickensFSIS: Guideline for Controlling Salmonella & Campylobacter in Poultry
The American Meat Institute
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Harvesting FishFDA Import Refusals by Product
Many Eyes.
A Many Eyes visualization of FDA import refusals by country from May 2007 through April 2008.
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World MapFDA Import Refusals by Country May 2007 - April 2008
Food and Drug Administration.
A Many Eyes visualization of data from the FDA on import refusals by country.
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spinachFDA and Fresh Spinach Safety  (PDF|120 KB)
United States House of Representatives.
A report analyzing "inspection documents and data from FDA relating to its inspection of facilities producing packaged fresh spinach" between January 2001 and February 2007. The report was requested by the U.S. Congress after the 2005 spinach E. coli outbreak which infected 205 people.
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Preparing saladFood Safety, Nutrition & Cosmetic Information and Campaigns
FDA. Center for Food Safety and Applied Nutrition
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ChickenMeat and Poultry Processing at Retail Online Training Program
Association of Food and Drug Officials.
A free course for retail and regulatory personnel covering HACCP, grinding, curing and making sausages and more.
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Deli MeatControl of Listeria in RTE Foods
CFSAN. Food Drug and Administration
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Last Modified: Nov 20, 2008  
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