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Food Safety
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Workers pack lettuce in the Salinas Valley. |
Articles
Video
Experts
Resources
- Scientific Status Summary on organic foods -- A review that discusses the differences between organic foods and conventional foods with respect to food safety and nutritional composition.
- Western Institute for Food Safety and Security
WIFSS is bringing together multi-institutional strengths to assure California food is safety and secure.
- FoodSafe Program
Food safety consumer advice, food industry resources, and information on food safety "hot topics."
- Center for Consumer Research
Research focusing on consumer attitudes toward food safety and quality. The center has Web sites with detailed information on biotechnology and food irradiation.
- Seafood Network Information Center
Comprehensive food safety and nutrition information about seafood.
- UC FoodSafety
Presentations, publications, and other websites with information related to the production, harvest, and processing of foods. The emphasis is on microbial food safety but many other subjects related to food such as biotechnology, food quality and food security are also addressed.
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