Organic Greenhouse Tomato Production (Summary)

This publication offers an overview of organic greenhouse tomato production. To be successful, the small-scale producer needs to do thorough production and marketing research, find or create a niche market, and produce a consistently healthy crop. Maintaining optimum fertilization and moisture levels, practicing rigorous pest management, and ensuring good pollination can increase crop yields. Information in this publication includes organic management methods for major diseases and insect pests; organic fertilization recommendations; a list of organic fertilizer suppliers; and a directory of further resources available on the Internet.

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Last Updated December 28, 2007

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