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QT-H9. Occupancy, Telephone Service, Housing Facilities, and Meals Included in Rent: 2000
 
Geographic Area: Cass County
 
[Data based on a sample. For information on confidentiality protection, sampling error, nonsampling error, and
definitions see text]
Subject Number Percent
TENURE BY OCCUPANTS PER ROOM    
   Owner-occupied housing units 9,587 100.0%
0.50 or less occupants per room 6,755 70.5%
0.51 to 1.00 occupants per room 2,560 26.7%
1.01 to 1.50 occupants per room 193 2.0%
1.51 or more occupants per room 79 0.8%
Mean 0.44 (X)
     
   Renter-occupied housing units 2,603 100.0%
0.50 or less occupants per room 1,524 58.5%
0.51 to 1.00 occupants per room 883 33.9%
1.01 to 1.50 occupants per room 126 4.8%
1.51 or more occupants per room 70 2.7%
Mean 0.55 (X)
     
TENURE BY TELEPHONE SERVICE AVAILABLE    
   Owner-occupied housing units 9,587 100.0%
With telephone service 9,362 97.7%
No telephone service 225 2.3%
     
Renter-occupied housing units 2,603 100.0%
With telephone service 2,271 87.2%
No telephone service 332 12.8%
     
TENURE BY PLUMBING FACILITIES    
   Owner-occupied housing units 9,587 100.0%
With complete plumbing service 9,430 98.4%
Lacking plumbing service 157 1.6%
     
   Renter-occupied housing units 2,603 100.0%
With complete plumbing service 2,571 98.8%
Lacking complete plumbing service 32 1.2%
     
KITCHEN FACILITIES    
   Owner-occupied housing units 9,587 100.0%
With complete plumbing service 9,471 98.8%
Lacking plumbing service 116 1.2%
     
   Renter-occupied housing units 2,603 100.0%
With complete kitchen service 2,564 98.5%
Lacking complete kitchen service 39 1.5%
     
WITH MEALS INCLUDED IN RENT    
   Specified renter-occupied housing units paying cash rent 1,916 100.0%
Meals included in rent 6 0.3%
No meals included in rent 1,910 99.7%
 
Date: July 7, 2006
 
(X) Not applicable.
Source: U.S. Census Bureau, Census 2000 Summary File 3, Matrices H15, H20, H28, H43, H48, H51, and H52.
  • Page last reviewed December 31, 2008
  • Page last updated December 31, 2008
  • Content source: CDC Emergency Communication System (ECS), Division of Health Communication and Marketing (DHCM), National Center for Health Marketing (NCHM)
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