Industry Name |
Fresh and Frozen Seafood Processing |
Description |
This U.S. industry comprises establishments primarily engaged in one or more of the following: (1) eviscerating fresh fish by removing heads, fins, scales, bones, and entrails; (2) shucking and packing fresh shellfish; (3) manufacturing frozen seafood; and (4) processing fresh and frozen marine fats and oils. |
Category |
Manufacturing |
NAICS Code |
311712 |
Related Information in Haz-Map |
Job Tasks |
High risk job tasks associated with this industry:
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