Profiles in Fishing
Before that seafood reaches your plate, thousands of people have worked to ensure that the fishery it
comes from is well managed, thoroughly studied, and sustainably run. Fisheries management in the U.S. is based
on sound science and depends on the participation of stakeholders and partners all along the supply chain, from ocean to plate.
Here's your chance to meet some of the people along the way.
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Larry Jennings |
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Barton Seaver |
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Megan Westmeyer |
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Monty Berg |
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Timothy W. Thomas |
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Recreational Angler |
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Chef |
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Sustainable Seafood Initiative Coordinator, South Carolina Aquarium |
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Supervisory Consumer Safety Officer, NOAA |
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Fishing Master - F/T Northern Jaeger |
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Kathi Lefebvre |
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Dawn Martin |
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Susan Spicer |
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Bob Rheault |
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Sam King |
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Fisheries Scientist, NOAA |
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President, SeaWeb |
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Chef |
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Aquaculturist |
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Seafood Company CEO |
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Tom Moore |
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Keith Davis |
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Bill
Hogarth, Ph.D. |
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Tisa Shostik |
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Carl Rebstock |
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Habitat Specialist, NOAA |
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Fisheries Observer, NOAA |
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Former Assistant Administrator for Fisheries, NOAA |
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Habitat Specialist, NOAA |
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Executive Director, Passionfish.org |
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Nicole Bartlett |
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Ted Stevens |
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TBA |
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TBA |
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TBA |
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Recreational Fishing Coordinator, NOAA |
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U.S. Senator |
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TBA |
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TBA |
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TBA |
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