![]() |
|
![]() ![]() |
|
![]() |
Home | Site Index | Contact Us |
High Blood PressureFrequently Asked Questions17. What will the food label tell me about the amount of salt, or sodium, in that product? ![]() Click to enlarge image Look for foods and seasonings that are labeled as low-salt or "no added salt." Look for the sodium content in milligrams and the Percent Daily Value. Aim for foods that are less than 5 percent of the Daily Value of sodium. Foods with 20 percent or more Daily Value of sodium are considered high. |
||
|