Haz-Map: Occupational Exposure to Hazardous Agents

Related Information in Haz-Map
Industry Name	Perishable Prepared Food Manufacturing
Comments	For hazardous job tasks in "FOOD MANUFACTURING," see NAICS code 311;
Description	This U.S. industry comprises establishments primarily engaged in manufacturing perishable prepared foods, such as salads, sandwiches, prepared meals, fresh pizza, fresh pasta, and peeled or cut vegetables.
Category	Manufacturing
NAICS Code	311991
Job Tasks	High risk job tasks associated with this industry: Generate bioaerosols of Chinese red rice (food colorant derived from fungi)