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Crude and Age-Adjusted Death Rates for Diabetic Ketoacidosis as Underlying Cause per 100,000 Diabetic Population, United States, 1980–2001

From 1980 to 2001, both crude and age-adjusted death rates for diabetic ketoacidosis (DKA) as an underlying cause of death per 100,000 diabetic population decreased, with a greater decline in the crude death rate. The larger decline in the crude DKA death rate reflects greater decreases in death rates among those 65 years and older than among those younger.

Graph showing Death Rates for Diabetic Ketoacidosis as Underlying Cause per 100,000 Diabetic Population, by Age, United States, 1980-2001.  Links for data figures, sources, methodology and data limitations, and detailed tables follow this figure.
 

Year Crude Age-Adjusted
1980 31.7 32.6
1981 30.3 31.5
1982 30.0 30.9
1983 28.9 31.8
1984 28.4 32.0
1985 27.0 29.8
1986 27.0 30.6
1987 25.8 29.3
1988 28.1 33.3
1989 29.6 35.1
1990 25.6 29.9
1991 24.5 29.7
1992 22.4 27.1
1993 22.4 27.3
1994 21.1 28.5
1995 22.9 31.0
1996 21.7 30.7
1997 16.5 24.5
1998 16.6 25.1
1999 17.0 23.7
2000 14.6 21.7
2001 14.5 20.7

 

Methods & Limitations

Data Source: Centers for Disease Control and Prevention (CDC), National Center for Health Statistics (NCHS), Division of Vital Statistics, mortality public-use data by underlying cause of death, and Division of Health Interview Statistics, data from the National Health Interview Survey.  U.S. Bureau of the Census, census of the population and population estimates and NCHS's bridged-race population estimates. Data computed by CDC's Division of Diabetes Translation, National Center for Chronic Disease Prevention and Health Promotion.


 

Page last modified: August 26, 2006
Page last reviewed: March 26, 2007