VENDING OPERATIONS
VCS offers nationwide 24-hour full-line vending services using state-of-the-art equipment that serves a wide variety of products including: candy and snacks; hot coffee, tea and specialty drinks like cappuccino, espresso and latte; canned beverages; hot and cold entrees, salads, sandwiches and more. The extent of services offered is driven by our customers’ demand. Our vending locations provide attractive settings where customers can take a break from their hospital duties or medical visits and enjoy a tasty snack and drink, or a complete meal.

Our vending program is administered by the Director of Food and Vending Operations, VCS Central Office. Vendors interested in doing business with the VCS vending operations on a national basis can contact Vending Operations at 314-845-1244.