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Atlantic Sea Scallop (Placopecten magellanicus)

  • Atlantic sea scallop population levels are high; overfishing is not occurring.
  • Scallops are managed using a combined approach of effort limitation and rotating harvest areas, which maximizes scallop yields while protecting beds of young scallops.
  • Scallops are a good low-fat source of protein and are high in selenium and B vitamins. For more information, see Nutrition Facts. (USDA)
  • The U.S. sea scallop fishery is extremely important to the economy and is the largest wild scallop fishery in the world. In 2007, it was the most valuable fishery in the U.S.

 

Atlantic sea scallop
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Nutrition Facts
Servings 1
Serving Weight 100 g
Amount Per Serving
Calories 88
Total Fat
0.76 g
Total Saturated Fatty Acids

0.079 g

Carbohydrate
2.36 g
  Sugars
0 g
  Total Dietary Fiber
0 g
Cholesterol
33 mg
Selenium
22.2 mcg
Sodium
161 mg
Protein
16.78 g

 

Photo courtesy of NOAA-NEFSC The largest observed scallop was about 9 inches shell height, but sea scallops rarely grow larger than 6.7 inches shell height.

Did you know?

Scallops are sometimes aged like trees, by counting the number of annuli (rings) on the shell.

By opening and shutting its two shells rapidly, a sea scallop can propel itself over 4 feet.

Because larval scallop can get caught in currents and drift great distances, closing certain areas to scallop harvesting may help boost populations in both the closed and open fished areas.

 

 
Photo courtesy of NOAA-NEFSC

These small scallops (1.7 to 2.1 inches) were found 308 feet below the water's surface. Scallops often form "beds" on the ocean floor, as deep as 1,259 feet below the surface. Survival rates are enhanced in these areas, where currents supply abundant primary production to the bottom.

Photo courtesy of NOAA-NEFSC

Sea scallops are harvested for the adductor muscle, the muscle that holds their shells together. This load of scallops is on the deck waiting to be processed by hand shucking. Only about 12% of the scallop's total weight is landed; the remainder is discarded at sea.

Sustainability Status

Biomass: In 2006, biomass was estimated to be 166,000 metric tons meats, 52% above the biomass needed for maximum sustainable yield (109,000 metric tons meats).
Overfishing: No
Overfished: No
Fishing and habitat: Scallop dredges can have long term effects on habitat. In some cases, areas are closed to scallop dredges to protect sensitive habitats and scallop populations. For more information, see Fisheries Gear.
Bycatch: Bycatch of finfish (such as yellowtail flounder, skates, and monkfish), sea turtles, and undersized scallops have been identified as concerns in this fishery.
Aquaculture: There is currently no commercial aquaculture of sea scallops in the U.S.


Science and Management

The New England Fishery Management Council manages Atlantic sea scallops in cooperation with the Mid-Atlantic Fishery Management Council under the Atlantic Sea Scallop Fisheries Management Plan (FMP), which was implemented in 1982 to restore and stabilize adult scallop stocks. The scallop FMP has evolved since, incorporating new management techniques as scientists learn more about the fishery. In 1994, a limited access program was implemented for scallop vessels. It included a moratorium on new scallop permits for the large-scale directed fishery, effort reduction, gear restrictions, and limits on crew size. A portion of the fishery was left as an open access fishery to allow a small scale directed scallop fishery and to allow vessels to retain a small amount of scallops as incidental catch in other fisheries. NOAA's National Marine Fisheries Service (NMFS) and the New England Fishery Management Council determined that sea scallops were overfished and implemented a rebuilding plan in 1998 that called for measures to reduce fishing effort. The Atlantic sea scallop population has been rebuilt to sustainable levels since 2001, as a result of effort reductions, gear restrictions, and closed areas established to reduce fishing mortality.

Most fishermen in the Northeast use dredge gear to harvest scallops; some in the Mid-Atlantic use trawl net gear. Ongoing research and experimentation with different techniques and gears and education efforts have helped to reduce bycatch. For example, temporary and seasonal closures in areas where species like yellowtail flounder and sea turtles congregate reduce catch of these untargeted species. In addition, NMFS, in collaboration with industry, has tested and implemented changes in dredge design to reduce flounder bycatch and minimize injuries and capture of sea turtles. Additional studies are examining the feasibility of turtle excluder devices (TEDs) for scallop trawls.


Life History and Habitat

Life history, including information on the habitat, growth, feeding, and reproduction of a species, is important because it affects how a fishery is managed. High reproductive potential in sea scallops means they may respond to management actions more rapidly than species that reproduce slowly and in small numbers.

  • Geographic range: In the Northwest Atlantic Ocean, from Newfoundland to North Carolina
  • Habitat: Adult scallops form dense aggregations called "beds" on the ocean floor. Commercially valuable scallop beds are usually found at depths between 59 and 360 feet.
  • Life span: Up to 20 years
  • Food: Scallops filter small organisms out of water column
  • Growth rate: Sea scallops grow rapidly during the first half of their lifespan. Between the ages of 3 and 5, sea scallops commonly grow to 50 to 80% of their shell height and may quadruple their meat weight.
  • Maximum size: Usually not larger than 6.7 inches in shell height (but the largest scallops observed are about 9 inches in shell height).
  • Reaches reproductive maturity: At age 2, but do not significantly contribute until around age 4
  • Reproduction: Sea scallops have high fecundity (potential reproductive capacity); a single sea scallop can produce as many as 270 million eggs during its lifetime.
  • Spawning season: Most spawn late summer to fall, but timing varies according to latitude.
  • Spawning grounds: Bottom habitats with a substrate of cobble, shells, coarse/gravelly sand, and sand in the Gulf of Maine, Georges Bank, southern New England, and middle Atlantic
  • Migrations: None, but scallop can use its adductor muscle to open and shut its two shells to propel itself in the water column. Scallop larvae also drift in the current.
  • Predators: Predators of larval sea scallops include numerous pelagic fish and invertebrates that eat zooplankton; predators that target juveniles and adults include cod, wolffish, eel pout, flounder, crabs, lobster, and sea stars.
  • Commercial or recreational interest: Commercial
  • Distinguishing characteristics: A bivalve mollusk harvested for the muscle that holds its two shells together

 

Role in the Ecosystem

Sea scallops are filter feeders - they filter their food out of the water, which can help to improve water clarity by removing suspended materials from the water column. However, water quality is not really an issue where sea scallops occur in large numbers.

 

Additional Information

Market name: Scallop
Vernacular name: none
Several other species are also marketed as Scallop.

 

Biomass

Atlantic sea scallop biomass **click to enlarge** Biomass refers to the amount of Atlantic sea scallops in the ocean. Scientists cannot collect and weigh every single scallop to determine biomass, so they use models to estimate it instead. These biomass estimates can help determine if a stock is being fished too heavily or if it may be able to tolerate more fishing pressure. Managers can then make appropriate changes in the regulations of the fishery. In 1994, 1998, 2004, and 2007, NOAA's National Marine Fisheries Service closed extensive areas to scallop dredging. These closures, in conjunction with significant reductions in effort and increases in recruitment, have led to a ten-fold increase in scallop biomass since its low point in 1993.

Video and still-camera images are contributing to a better understanding of the scallop resource and have been used in some biomass estimates. As they are further refined, these image-based surveys are likely to contribute to overall biomass estimates.

Note: Biomass for some species, like scallop, is estimated indirectly if good estimates of actual biomass are unknown. Relative sea scallop abundance from year to year is estimated by weight of scallops per tow from annual surveys by scientists (e.g., kilograms per tow). Such indirect measures often serve as a good proxy for total biomass.

Landings

Atlantic sea scallop landings **click to enlarge** Landings refer to the amount of catch that is brought to land. Scallops were declared overfished in 1997; stricter management followed in 1998. Now, the scallop fishery supports the largest amount of landings in its history. U.S. sea scallop landings averaged about 26,000 metric tons meat weight during 2002-2006, about twice their long-term average.

Note: The landings presented are domestic commercial landings.

Biomass and Landings

Atlantic sea scallop biomass and landings **click to enlarge**Are landings and biomass related? Landings are heavily dependent on biomass, management measures in the fishery, and fishing effort. Following low biomass and landings in the 1990s, strict management and productive scallop seasons led to the current levels of higher biomass and landings.

Data sources:
Biomass and landings from 45th Northeast Regional Stock Assessment Workshop - Assessment of Atlantic Sea Scallops

 

Important Dates

1982Atlantic Sea Scallop Fishery Management Plan implemented, requiring that harvestable scallops meet a minimum weight requirement
1994 – NMFS closes areas on Georges Bank and Nantucket shoals to groundfish and scallop fishing
1994 – Amendment 4 implements a moratorium on scallop permits, initiates an effort ("days-at-sea") reduction program and a limit on crew size, changes protocol for collecting commercial fishing data for Northeast U.S. fisheries, and requires increase in dredge ring size from 3.0 to 3.5 inches by 1996. Open access "general category" scallop permits created to alow small-scale scalloping and indidental catch of scallops during other fishing activity.
1997 – Under new mandates of the Magnuson-Stevens Fishery and Conservation and Management Act and the Sustainable Fisheries Act of 1996, the report to Congress declares scallops are an overfished stock
1998 – Amendment 7 establishes a more stringent "days-at-sea" limitation and a plan to rebuild stocks within 10 years; maximum crew size capped at seven; vessel monitoring systems are required on limited access scallop vessels.
1998-2001 – Extensive areas in Mid-Atlantic Bight region closed to scallop fishing
1999-2001 – First limited reopenings of closed area on Georges Bank
2001 – Mid-Atlantic biomass continues to increase as a result of above-average recruitment coupled with better size selection by the fishery and gear. Mid-Atlantic areas closed since 1998 reopen to controlled fishing.
2004 – Amendment 10 updates other measures and implements "area rotation management program," or rotating open and closed areas to maximize scallop yield. A new rotational area (the "Elephant Trunk" area) was closed to fishing for three years. Dredge ring size is increased to 4 inches. Minimum mesh size for mesh on top of the dredge gear (a.k.a., the twine top) set at 10 inches to reduce flounder bycatch.
2004 – Biomass peaks at 9.6 kilograms per tow
2004-2006 – Limited portions of Georges Bank closure areas reopen to controlled fishing
2005 – Vessel monitoring systems required on open access general category vessels.
2006 – Chain mats required in sea scallop dredges used in the Mid-Atlantic, May through November, to prevent sea turtles from entering gear
2007 – Amendment 13 implemented, continuing the industry-funded observer program through a TAC and days-at-sea (DAS) set-aside program that helps vessel owners defray the cost of carrying observers; necessary to monitor bycatch of finfish and interactions with threatened and endangered species
2007 – The Elephant Trunk area reopens to fishing, and a new rotational closure (Delmarva) is implemented.
2008Amendment 11 is approved and implemented, establishing limited access and individual quotas for the general category fleet of scallop vessels, as well as other important measures to control fishing mortality and capacity in the general category scallop fishery
2008Researchers find high number of small seed scallops, or recruits, in the Great South Channel of Georges Bank and in other survey areas; numbers are highest seen on Georges Bank since 2000 and the second highest in the Mid-Atlantic Bight since 1979; numbers document the effectiveness the management measure of rotating commercial fishery access to highly productive sea scallop areas while closing other areas to allow sea scallops to grow and are very encouraging news for both the resource and the fishery during the next few years
2008 – The New England Fishery Management Council begins development of Amendment 15 to address new annual catch limit and accountability measure requirements of the Magnuson-Stevens Fishery Conservation and Management Act by the 2011 scallop fishing year. New England Fishery Management Council also begins development of Framework 21 to adjust management measures for the 2010 scallop fishing year.

 

Notes and Links

General Information:
NOAA Technical Memorandum NMFS-NE-189 Essential Fish Habitat Source Document: Sea Scallop, Placopecten magellanicus, Life History and Habitat Characteristics, Second Edition (2004)

NOAA Northeast Fisheries Science Center Estimated bycatch of loggerhead sea turtles (Caretta caretta) in U.S. Mid-Atlantic scallop trawl gear, 2004-2005, and in sea scallop dredge gear, 2005 (2007)

2008 NOAA Atlantic Sea Scallop Survey Shows Strongest Recruitment on Georges Bank in Seven Years

Fishery Management:
New England Fishery Management Council Sea Scallop Fishery Management amendments and information

New England Fishery Management Council Atlantic Sea Scallop Fishery Management Plan

Amendment 10 of the Atlantic Sea Scallop Fishery Management Plan was passed on June 23, 2004. This amendment calls for an "area rotation management program" among other measures to ensure the sustainability of this fishery.

Stock Assessments:
45th Northeast Regional Stock Assessment Workshop - Assessment of Atlantic Sea Scallops

 

 
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