Gastrointestinal Infections in Healthcare Settings
Prevention & Control of Gastrointestinal Infections in Healthcare Settings
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Guidelines
These resources may be of use to healthcare personnel:
- Guideline for Environmental Infection Control in Health-Care Facilities, 2003
- Hand Hygiene in Healthcare Settings, 2002
- Norwalk-like viruses - Public Health Consequences and Outbreak Management. MMWR 2001
- Excerpt: Prevention & Control of Gastrointestinal Infections among Healthcare Personnel, 1998
- Viral Agents of Gastroenteritis. MMWR 1990
Date last modified: April 13, 2004
Content source:
Division of Healthcare Quality Promotion (DHQP)
National Center for Preparedness, Detection, and Control of Infectious Diseases (NCPDCID)
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