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Hepatitis A Guidelines and Recommendations


Updated Hepatitis A Postexposure Prophylaxis and Traveler Vaccination Recommendations
MMWR 2007;56(41):1080–4

Questions and Answers About the New Recommendations

Prevention of Hepatitis A Through Active or Passive Immunization:
Recommendations of the Advisory Committee on Immunization Practices (ACIP)

MMWR 2006;55(RR-7)

Sexually Transmitted Diseases Treatment Guidelines 2006
MMWR 2006;55(RR-11) Chapter on Hepatitis A

Notice To Readers: FDA Approval of VAQTA® (Hepatitis A Vaccine, Inactivated) for Children Aged >1 Year
MMWR 2005;54(40):1026

Notice To Readers: FDA Approval of Havrix® (Hepatitis A Vaccine, Inactivated) for Persons Aged 1–18 Years
MMWR 2005;54(48):1235–6

Diagnosis and Management of Foodborne Illnesses: A Primer for Physicians and Other Health Care Professionals
MMWR 2004;53(RR-4)


Foodborne hepatitis A article written by CDC PDF file link - see Legend on left side of page
Fiore AE. Hepatitis A transmitted by food. Clinical Infectious Diseases 2004;38(5):705–15

 

Page last reviewed: June 13, 2008
Page last modified: June 13, 2008
Content source:
  Division of Viral Hepatitis
  National Center for HIV/AIDS, Viral Hepatitis, STD, and TB Prevention