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Sponsors and Collaborators: |
University of Alabama at Birmingham National Institutes of Health (NIH) National Heart, Lung, and Blood Institute (NHLBI) |
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Information provided by: | University of Alabama at Birmingham |
ClinicalTrials.gov Identifier: | NCT00621569 |
The purpose of the study is to develop a culturally appropriate DASH intervention and test the effectiveness of the intervention lower blood pressure in a group of African American participants at risk for developing hypertension (pre-hypertension) and those with mild hypertension (stage I).
Condition | Intervention | Phase |
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Hypertension |
Behavioral: Dietary Approaches to Stop Hypertension-The DASH diet Behavioral: Intervention with no dietary component - information regarding useful life skills |
Phase I |
Study Type: | Interventional |
Study Design: | Prevention, Randomized, Open Label, Parallel Assignment |
Official Title: | A Culturally Appropriate Intervention in Hypertensive African-Americans Based on the DASH Diet—The ADAPT Hypertension Study = Altering Diet for African American Populations to Treat Hypertension |
Estimated Enrollment: | 141 |
Study Start Date: | January 2005 |
Estimated Study Completion Date: | October 2009 |
Estimated Primary Completion Date: | July 2008 (Final data collection date for primary outcome measure) |
Arms | Assigned Interventions |
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1: Active Comparator
Group intervention with no dietary focus
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Behavioral: Intervention with no dietary component - information regarding useful life skills
Participants receive information regarding useful life skills in a group setting
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2: Experimental
DASH diet intervention
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Behavioral: Dietary Approaches to Stop Hypertension-The DASH diet
The purpose of this study is to create a culturally appropriate diet to test the effectiveness of the intervention to lower blood pressure in a grou pof African American individuals at risk for developing hypertension (pre-hypertension) and those with mild hypertension (stage I).
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Ages Eligible for Study: | 25 Years and older |
Genders Eligible for Study: | Both |
Accepts Healthy Volunteers: | Yes |
Inclusion Criteria:
Exclusion Criteria:
Contact: Catherine C Bethea, MA | 205-975-4907 | ccbethea@uab.edu |
Contact: Tiffany L Cox | 205-996-5032 | mistlc@uab.edu |
United States, Alabama | |
University of Alabama at Birmingham Department of Nutrition Sciences | Recruiting |
Birmingham, Alabama, United States, 35294-3360 | |
Contact: Jamy Ard, MD 205-996-2181 ardj@uab.edu |
Principal Investigator: | Jamy D Ard, MD | University of Alabama at Birmingham |
Responsible Party: | University of Alabama at Birmingham ( Jamy D. Ard, MD ) |
Study ID Numbers: | F0408110045, U01 HL079171 |
Study First Received: | February 12, 2008 |
Last Updated: | February 21, 2008 |
ClinicalTrials.gov Identifier: | NCT00621569 |
Health Authority: | United States: Institutional Review Board |
Blood Pressure Dash Diet |
Vascular Diseases Hypertension |
Cardiovascular Diseases |