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Diet History Questionnaire: Nutrient/Dietary Constituents
This is the current list of nutrients and dietary constituents available
in Diet*Calc.
Based on CSFII:
| Energy (kcal) |
Niacin (mg) |
Fatty Acid 8:0 (g) |
| Protein (g) |
Vitamin B6 (mg) |
Fatty Acid 10:0 (g) |
| Fat (g) |
Folate (mcg) |
Fatty Acid 12:0 (g) |
| Saturated Fat (g) |
Vitamin B12 (mcg) |
Fatty Acid 14:0 (g) |
| Monounsaturated Fat (g) |
Calcium (mg) |
Fatty Acid 16:0 (g) |
| Polyunsaturated Fat (g) |
Phosphorus (mg) |
Fatty Acid 16:1 (g) |
| Cholesterol (mg) |
Magnesium (mg) |
Fatty Acid 18:0 (g) |
| Carbohydrate (g) |
Iron (mg) |
Fatty Acid 18:1 (g) |
| Dietary Fiber (g) |
Zinc (mg) |
Fatty Acid 18:2 (g) |
| Alcohol (g) |
Copper (mg) |
Fatty Acid 18:3 (g) |
| Vitamin A (IU) |
Sodium (mg) |
Fatty Acid 18:4 (g) |
| Vitamin A (mcg RE) |
Potassium (mg) |
Fatty Acid 20:1 (g) |
| Carotene (mcg RE) |
Caffeine (mg) |
Fatty Acid 20:4 (g) |
| Vitamin E (mg) |
Theobromine (mg) |
Fatty Acid 20:5 (g) |
| Vitamin C (mg) |
Selenium (mcg) |
Fatty Acid 22:1 (g) |
| Thiamin (mg) |
Fatty Acid 4:0 (g) |
Fatty Acid 22:5 (g) |
| Riboflavin (mg) |
Fatty Acid 6:0 (g) |
Fatty Acid 22:6 (g) |
Carotenoid & Tocopherol (and others) from NDS-R match:
| Vitamin A, total activity (mcg RAE) |
Methionine (g) |
| Alpha-Carotene (mcg) |
Folate (mcg) |
| Beta-Carotene (mcg) |
Dietary Folate Equivalents (mcg) |
| Beta-Cryptoxanthin (mcg) |
Natural Folate (mcg) |
| Lutein & Zeaxanthin (mcg) |
Synthetic Folate (mcg) |
| Lycopene (mcg) |
Total Dietary Fiber (g) |
| Beta-Carotene Equivalents (mcg) |
Insoluble Dietary Fiber (g) |
| Vitamin E - total alpha-tocopherol (mg) |
Soluble Dietary Fiber (g) |
| Beta-Tocopherol (mg) |
Total Trans-fatty acids (g) |
| Delta-Tocopherol (mg) |
16:1 Trans-hexadecenoic acid (g) |
| Gamma-Tocopherol (mg) |
18:1 Trans-octadecenoic acid (g) |
| Vitamin D (mcg) |
18:2 Trans-octadecadienoic acid (g) |
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