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Team Nutrition: Getting It Started and Keeping It Going
 Getting It Started and Keeping It Going is a "how-to" guide for Team Nutrition School Leaders. It is divided into three sections - Welcome which introduces Team Nutrition; Getting It Started which provides steps for new leaders to follow to get their program underway; and Keeping It Going to help current leaders identify Team Nutrition materials and ways to use them in their program.
Printed: January 2004
Revised: February 2007
Distributed: to all current Team Nutrition Schools.
Available: upon request from Team Nutrition.
Download in PDF
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