Title 7--Agriculture

CHAPTER II--FOOD AND NUTRITION SERVICE, DEPARTMENT OF AGRICULTURE

PART 250--DONATION OF FOODS FOR USE IN THE UNITED STATES, ITS TERRITORIES AND POSSESSIONS AND AREAS UNDER ITS JURISDICTION


TEXT PDF250.1 General purpose and scope.
TEXT PDF250.2 Administration.
TEXT PDF250.3 Definitions.
TEXT PDF250.10 Eligible distributing and subdistributing agencies.
TEXT PDF250.11 Eligibility determination for recipient agencies and recipients.
TEXT PDF250.12 Agreements and contracts.
TEXT PDF250.13 Distribution and control of donated foods.
TEXT PDF250.14 Warehousing, distribution and storage of donated foods.
TEXT PDF250.15 Financial management.
TEXT PDF250.16 Maintenance of records.
TEXT PDF250.17 Reports.
TEXT PDF250.18 Audits.
TEXT PDF250.19 Reviews.
TEXT PDF250.20 Sanctions.
TEXT PDF250.21 Civil rights.
TEXT PDF250.22 Complaints.
TEXT PDF250.23 Buy American.
TEXT PDF250.24 Distributing agency performance standards.
TEXT PDF250.30 State processing of donated foods.
TEXT PDF250.40 Nonprofit summer camps for children.
TEXT PDF250.41 Charitable institutions.
TEXT PDF250.42 Nutrition programs for the elderly.
TEXT PDF250.43 Disaster food assistance.
TEXT PDF250.44 Food assistance in situations of distress.
TEXT PDF250.45 Commodity Supplemental Food Program.
TEXT PDF250.46 Food Distribution Program in the Trust Territory of the Pacific Islands.
TEXT PDF250.47 Food Distribution Program on Indian reservations.
TEXT PDF250.48 School food authorities and commodity schools.
TEXT PDF250.49 Nonresidential child and adult care institutions.
TEXT PDF250.50 Service institutions.
TEXT PDF250.51 Special Supplemental Nutrition Program for Women, Infants and Children.
TEXT PDF250.60 Program information.


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