FNS PR 0001-2005
Susan Acker (703) 305-2286
USDA Announces $5 Million in
Food Stamp Program
Participation
Grant Solicitations
WASHINGTON, Jan. 26, 2005—USDA
Under Secretary for Food,
Nutrition and Consumer Services
Eric M. Bost today announced the
availability of up to $5 million
for a Food Stamp Program grant
competition to improve access
to, and awareness of, USDA’s
Food Stamp Program for
low-income households.
Grant solicitations will be
available to state and local
government agencies and private
non-profit organizations to
simplify food stamp application
and eligibility systems and
improve access to food stamps.
The grants are part of the Bush
Administration’s commitment to
make it easier for the working
poor, immigrants, and elderly to
access food stamp benefits.
“Partnerships with state
governments as well as private,
non-profit groups including
faith-based and community
organizations help give families
needed nutrition assistance,”
said Bost. “This program
supports President Bush’s
commitment to improve services
directed at reducing poverty and
helping people in need.”
In
an effort to improve access to
food stamp benefits by eligible
households, the 2002 Farm Bill
authorized USDA to award $5
million in grants for projects
aimed at simplifying the food
stamp application and
eligibility systems or improving
access to food stamp benefits by
eligible households. USDA will
award up to $1 million out of
the $5 million to a partnership
between a state agency and one
or more private non-profit
organizations, including faith
or community-based
organizations. USDA will also
give at least one award to a
project that coordinates the
food stamp application process
with that of the Medicare
Prescription Drug Benefit
Program.
The
Food Stamp Program, administered
by USDA’s Food and Nutrition
Service, is the cornerstone of
federal nutrition assistance
programs and provides crucial
support to working poor and
needy households. The program
serves more than 23 million
people, and currently reaches
about 54 percent of those who
are eligible to receive
benefits.
“USDA’s nutrition assistance
programs are an important safety
net for those in need,” said
Bost. “These grants provide
another opportunity to improve
access for low-income Americans
to a nutritious diet.”
Solicitations can be found
online at
www.grants.gov or on
the FNS website at
www.fns.usda.gov/fsp.
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