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Regulations and Assessments

International Animal Export Regulations

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Notice

If you have any questions or concerns regarding these regulations for exporting animals or animal products to a foreign country, you should contact the APHIS-VS Area Office in the State from which the animals or products will be exported.

Mexico - Summary of Requirements

The following protocols for exporting animals to Mexico are available through the International Regulations Retrieval System (IRRS).

SPECIES - MOST RECENT UPDATE

This is regarding the exportation of live animals to Mexico by land ports.

Please be advised that Mexican customs regulations for export of live animals require the exporter to hire an authorized customs broker. If contacted in advance, some custom brokers can facilitate the exportation by providing the Sanitary Permit as part of their services.

In order to export live animals to Mexico you are required to obtain in advance an hoja de requisitos zoosanitarios/sanitary permit (HRZ). Go to this website for more information: http://www.senasica.sagarpa.gob.mx

When using a VS FORM 17 - 140, the accredited veterinarian must write the consignor's name in box 1. The name of the person that is listed on the sanitary permit/hoja de requisitos zoosanitarios must match the name of the person listed on item 16 of the Health Certificate. SAGARPA will reject any VS FORM 17-140 that is handwritten, has misspelled names, or contain errors, erasures or whiteouts.

If refused entry, susceptible animals reentering the US within the fever tick quarantine area in Texas will be subjected to quarantine regulations for fever tick.

For more information about fever tick quarantine, please call Mr. Gregory R. Elizondo, Quarantine Enforcement Inspector, USDA/APHIS/VS, 9901 S. Cage Blvd., Ste. A, Pharr, TX ,78577, [voice] 956.283.2180, [fax] 956.782.7998, [mobile] 956.605.8260, [e-mail] Gregory.R.Elizondo@aphis.usda.gov

Cattle
Please note the following information for the exportation of breeding cattle to Mexico:


1) Importers/exporters must make a reservation with the States of Arizona or New Mexico or the Texas Department of Agriculture for pen space at the port of inspection. Pens with inspection facilities are located at the following ports: Nogales and Douglas in Arizona; Santa Teresa in New Mexico; and El Paso, Del Rio, Eagle Pass, Laredo, and Brownsville in Texas.  Note that space availability at the border is very limited and must be secured prior to shipment.

2) The shipper/exporter is responsible for advising the VS port veterinarians of the expected date and time of arrival of the animals.  Thirty (30) days prior to exportation of the animals, the importer will make arrangements with the General Directorate of Animal and Plant Health Inspection (DGIF) of Servicio Nacional de Sanidad, Inocuidad y Calidad Agroalimentaria (SENASICA) to have Mexican-approved veterinarians available at the ports of exportation.

Upon arrival of the animals at border, the VS port veterinarian or USDA authorized personnel, in the presence of the Mexican approved veterinarian will break the seal, and compare it with the numbers written on the IHC, VHC, and/or addendum for rest stops. Personnel previously authorized by USDA include the VS Port Veterinarians and animal health technicians, State employees, and accredited veterinarians.

During emergency situations, and for humane animal welfare considerations, when the Mexican approved veterinarian is absent for more then 60 minutes after the time of arrival written in the log book, VS port veterinarian or USDA authorized personnel will be permitted to break seals and unload the cattle. The official breaking the seals will file a report indicating the reason why the animals were unloaded. Officials performing this task will wear proper identification.

3) For certifications statements that only require one statement to be submitted, delete the statements that are not needed.  Make sure that you use PDF reader or request a Word version of the Health Certificate from the National Center for Import and Export (NCIE).  Mexico will not accept hand-made corrections, erasures, line outs, or cross outs. If you do not do not have a PDF reader, you may contact Dr. Osmundo Castilla at the NCIE animal export staff at 301 - 734- 8364 to request a Word version of the documents.  For additional information, please feel free to contact NCIE Export staff at 301-734-8364.

4) We have been informed that at the port of Santa Teresa, New Mexico, Mexican customs officials do not process cattle on weekends (Saturdays and Sundays).  This is not a SAGARPA decision, it is a customs ruling.  For this reason no shipments of cattle to Santa Teresa, New Mexico should be scheduled or weekends (Saturdays and Sundays).

Horses

Informative note:

Effective December 19, 2008, Mexico has banned the exportation of horses from the state of Kentucky and Louisiana.

Please Note: For horses exported to Mexico, the health certificate must state the name of the laboratory and the date that the equine infectious anemia blood sample was obtained from the horse (within 45 days prior to exportation).

There are no additional restrictions on US horses to Mexico in relation to the Vesicular Stomatitis case in Texas.

Informative note:

Even when it is not required in the protocol, slaughter horses to Mexico must be free of ticks. Horses with ticks will be rejected at the border.

Poultry and Other Avian Species

To export day-old chicks for reproduction, grandparent chicks one day of age, and hatching eggs, no West Nile Virus certification statement is required.

The following complementary information is needed for shipments of chicks to Mexico.
1. When stating the inspection date on box 13 of VS FORM 17 - 6, please clarify that this is the inspection date of the flock of origin and not the inspection date of the chicks.
2 . Specify the date of birth or the age of the chicks.

Sheep and Goats

Swine

This certificate is approved and should be the only one used. (Requires the Computer Generated Form. Do Not Use VS Form 17-140 as of August 1, 2004) - July 2004

This certificate is approved and should be the only one used. (Requires the Computer Generated Form. Do Not Use VS Form 17-140 as of August 1, 2004) - July 2004

Pets

Other Animals

For the importation of muledeer Odocolleus hemionus crooki, SEMARNAT - Mexico has the following additional requirements:

  • "The animals to be imported do not originate in herds that had sanitary restrictions of any kind due to BSE.
  • The animals to be imported have not been fed with products or sub-products of animal origin (ruminant) during the years prior to the date of exportation.
  • The animals to be exported are registered in an official monitoring program for chronic wasting disease (CWD); the time the animals have been participating in this program must be stated in the certifications.
  • In the herd of origin there have not been suspects or cases of CWD during the last 5 years prior to the date of exportation.
  • Each one of the animals has a marking system; the system utilized by each animal must be specified.

For species not listed, the requirements are not known. However, exporters wanting to ship livestock or germplasm whose requirements are not listed above, should have the interested party (importer/buyer) in the country of destination apply for an Import Permit at the appropriate ministry. This Import Permit will most likely outline the specific requirements.

Sanitary Permit
A sanitary permit is issued by the Division of Animal Health, Ave Mexico No.190, Colonia Del Carmen Coyocan, CP 04700, Mexico DF. This permit must be obtained in advance of the importation by the importer. The permit shall be submitted to the official veterinarian of The Department of Port and Border Animal Health Inspection at the port of entry.

Please note:  The exporter must obtain a Sanitary Permit from Mexico for ruminants, swine, and horses.  The name of the person that is listed on the permit must match the name of the person listed on the Health Certificate.  The Health Certificate must contain the following statement for animals exported to Mexico:  "The animals must be transported in cleaned and disinfected vehicles, and not contact any other animals during their transport.  Los vehículos utilizados para el transport de los animales a la frontera fueron sometidos a limpieza y desinfección antes del embarque y no estar en contacto con otros animales durante el traslado."

Ports of Entry
Mexican/US Border Ports - ( list of sites and animals accepted at ports) (pdf 40kb)

A. Veterinary Services has been informed that border entry points have been authorized by the Office of the Assistant Secretary of Agriculture for Livestock, for the importation of livestock from the United States. An official veterinarian of Mexico has been assigned permanently to each of these ports by the Bureau of Animal Health, Department of Port and Border Animal Health Inspection. Inspection of livestock will be performed by the official Mexican port veterinarian at facilities in the United States approved by the Bureau of Animal Health. (See Mexican Border Port Facilities.)

B. Importations by air or by sea may be made under sanitary permit when facilities for inspection are available at the port of entry in Mexico.

Documents Required
The following documents are required and shall be submitted to the official veterinarian prior to the inspection of the animals.

A. Sanitary permit for importation.
B. Origin Health Certificate (VS form 17-140) or computer-generated document, duly signed, and endorsed by VS.
C. Dip Certificate, if applicable.
D. Registration Certificate, if applicable.
E. Original and copy of the commercial invoice.
F. Any additional documents to permit compliance with the requirements established in the regulations.

Other Information Continued

Other Information Continued
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Last Modified: December 22, 2008