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| Sep 8 |
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USDA eyes allowing irradiation of beef carcasses |
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| Aug 21 |
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FDA approves irradiation of iceberg lettuce, spinach |
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| Apr 10, 2007 |
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FDA may loosen labeling rules for irradiated foods |
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| Nov 29, 2004 |
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Studies find irradiation suitable for cilantro, sprouts |
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| Sep 17, 2004 |
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Schwarzenegger vetoes notice requirements for irradiated food in schools |
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| Jul 27, 2004 |
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Knowledge of food irradiation lacking in commercial buyers, survey finds |
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| Apr 15, 2004 |
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Firm qualifies to provide irradiated meat for schools |
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| Dec 5, 2003 |
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Salmonella outbreak tied to mangoes treated to kill flies |
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| Dec 2, 2003 |
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Firm recalls ground beef wrongly labeled as irradiated |
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| Aug 22, 2003 |
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Irradiation proponents object to Consumer Reports article |
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| Jul 15, 2003 |
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UN Commission adopts new standard for irradiated foods |
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| May 30, 2003 |
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USDA to offer irradiated beef to schools next January |
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| May 29, 2003 |
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Food irradiation education project in schools progresses despite snags |
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| Jan 16, 2003 |
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Minnesota to test irradiation education program in school districts |
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| Dec 19, 2002 |
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USDA continues taking comments on irradiated food in lunch program |
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Reduction of Escherichia coli O157:H7 and Salmonella on baby spinach, using electron beam radiation
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Radiation D10-values on thawed and frozen catfish and tilapia for finfish isolates of Listeria monocytogenes
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Elimination of Listeria monocytogenes from vacuum-packed dry-cured ham by E-beam radiation
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Gamma irradiation of cowpea (Vigna unguiculata L. Walp) seeds: effect on colour, cooking quality and pasting characteristics
From Int J Food Sci Technol, published online Jun 13
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Irradiation compared with chlorination for elimination of Escherichia coli O157:H7 internalized in lettuce leaves: influence of lettuce variety
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Combined effect of natural essential oils, modified atmosphere packaging, and gamma irradiation on the microbial growth on ground beef
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Effects of gamma irradiation on quality of Pakistani blood red oranges (Citrus sinensis L. Osbeck)
From Int J Food Sci Technol, published online Mar 28
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Effect of selected plant essential oils or their constituents and modified atmosphere packaging on the radiosensitivity of E coli O157:H7 and Salmonella Typhi in ground beef
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Effect of food characteristics, storage conditions, and electron beam irradiation on active agent release from polyamide-coated LDPE films
From J Food Sci, published online Jan 18
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Relative efficacy of sodium hypochlorite wash versus irradiation to inactivate E coli O157:H7 internalized in leaves of romaine lettuce and baby spinach
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Effects of ionizing radiation on sensorial, chemical, and microbiological qualtity of frozen corn and peas
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Electron beam irradiation improves shelf lives of Korean ginseng (Panax ginseng C.A. Meyer) and red ginseng
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Food Irradiation
Brochure from American National Cattlewomen & Minnesota Beef Council
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Electron beam: 21st century food technology
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Irradiated foods
American Council on Science and Health booklet
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