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Special Values: PostersThermy Temperature Rules] Cooking for Food Service (Poster) Publisher: Agriculture Dept., Food Safety and Inspection Service Description: Poster measures 17 x 11 in., and gives the proper cooking temperatures and holding times for meats and poultry. Sold in packages of 10 posters only. These posters are part of the Thermy campaign to promote the use of food thermometers by American consumers. This campaign's goal, launched by the Food Safety and Inspection Service (Depeartment of Agriculture), is to educate consumers on proper cooking times and use of food thermometers to eliminate the risk of food poisoning. Matches the Thermy: Cooking for Food Service Magnets. Year/Pages: 2002: Poster, 17 x 11 inches. [ Top ]
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