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Barb_G

A bit more mellow now...chestnuts roasting on an open fire and all that...Nat King Cole ♫ http://blip.fm/~18zah
Absolutely no beating up Father Christmas...The Kinks ♫ http://blip.fm/~18z9v
Having a party later today, so it's an all-Christmas-music day, starting with The Waitresses and Christmas Wrap... ♫ http://blip.fm/~18z7d
Not a very good day. Tomorrow should be better, including Christmas party, house full of friends. G'night all.
Everybody sing along...We Need a Little Christmas ♫ http://blip.fm/~18o2y
Feeling very blue, for no good reason. Think maybe I need some Christmas music.
Reading about Facebookgate #2013 has me re-thinking Twittgroups: potential for harvesting email addresses by spammers?
Fascinating story of SM collaborative investigation: RT @jenfrahm: new blog entry on facebookgate http://snipr.com/8x4e4
Up early this morning, wrote Christmas cards, wrapped presents. Waiting for grocery delivery. I'm ready for Christmas!!!
@LStacey I lost some too. Maybe Twitter is cleaning up questionable accounts?
@timothyodell & @ashbabe1984 My tips are in a recent blog post: http://snipr.com/8wdpn That was 3 weeks ago, and still working.
Looks like I'll hit 2500 followers this weekend. That's consistently +500 a week for past four weeks. Thanks you guys!
@fitafterthirty I always plan the menu ahead, then at the last minute panic and get more, just in case. Then everyone brings wine & chocs.
@annebuchanan It's mostly me, I think. I love entertaining, and always tend to overfeed.
I'm doing a ham, side of gravlax, lamb & feta filo parcels, crudites, cheese board, cheesecake brownies, & mince pies. Will it be enough?
The party plans started out as Sunday afternoon tea & mince pies, and has mushroomed to full buffet, mulled wine & Winter Pimms.
Starting to get excited about the party I'm having on Sunday. Nothing big, just our close friends (including their kids), but will be fun.
Long day, so tonight's dinner is strictly comfort food (UK-style): bangers & mash w/ onions & gravy.
@steffy_h I don't actually have a recipe for the Laksa, just winging it, and without all the ingrdnts, but friends there are sending spices
@doctorious Another good goal that's now in writing! Keep in mind that the deadline is always a year in advance. Looking forward to it!
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