Food Bibliography
CED-81-73 April 1, 1981Full Report (PDF, 285 pages)
SummaryThis bibliography includes information on documents directly or indirectly related to food, agriculture, and/or nutrition that have been released by GAO. The documents included are representative of the broad interrelationship which exists between the food area and other issue areas of concern to GAO such as health, transportation, energy, defense, and international affairs. |
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