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Searching titles, summaries and other information about our publications.
Showing 1 - 10 of 65 results Sort by: date | relevance «previous next»
Food Safety and Quality: Uniform, Risk-based Inspection System Needed to Ensure Safe Food Supply
RCED-92-152, June 26, 1992
Summary (HTML)   Full Report (PDF, 74 pages)  
Beef and Lamb: Implications of Labeling by Country of Origin
RCED-00-44, January 27, 2000
Summary (HTML)   Full Report (PDF, 28 pages)  
Food Safety and Quality: FDA Strategy Needed to Address Animal Drug Residues in Milk
T-RCED-92-89, August 5, 1992
Summary (HTML)   Full Report (PDF, 9 pages)  
Meat and Poultry: Better USDA Oversight and Enforcement of Safety Rules Needed to Reduce Risk of Foodborne Illnesses
GAO-02-902, August 30, 2002
Summary (HTML)   Full Report (PDF, 51 pages)   Accessible Text   Recommendations (HTML)
Food and Drug Administration: Carrageenan Food Additive from the Philippines Conforms to Regulations
HEHS-94-141, August 2, 1994
Summary (HTML)   Full Report (PDF, 26 pages)  
Food Safety: Fundamental Changes Needed to Improve Food Safety
RCED-97-249R, September 9, 1997
Summary (HTML)   Full Report (PDF, 10 pages)  
International Food Safety: Comparison of U.S. and Codex Pesticide Standards
PEMD-91-22, August 22, 1991
Summary (HTML)   Full Report (PDF, 52 pages)  
Meat Safety: Inspectors' Ability to Detect Harmful Bacteria Is Limited
T-RCED-94-228, May 24, 1994
Summary (HTML)   Full Report (PDF, 12 pages)  
School Meal Programs: Few Outbreaks of Foodborne Illness Reported
RCED-00-53, February 22, 2000
Summary (HTML)   Full Report (PDF, 28 pages)     Recommendations (HTML)
FDA Drug Review: Postapproval Risks 1976-1985
PEMD-90-15, April 26, 1990
Summary (HTML)   Full Report (PDF, 132 pages)  
Searching titles, summaries and other information about our publications.
Showing 1 - 10 of 65 results Sort by: date | relevance «previous next»

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