Consumers and the Future of Biotech Foods in the United States—U.S. farmers and chemical companies seem to be sold on biotechnology: farmers are rapidly adopting biotech crops, and agricultural biotech firms are investing large sums of money in research and development. But what about American consumers? |
Current Issues in Economics of Food Markets—These reports synthesize economic analyses of the complex relationships in food markets of interest to officials responsible for public policy, industry decisionmakers, and researchers. |
