Greenhouse IPM: Sustainable Thrips Control

Abstract

This publication summarizes IPM for greenhouse thrips on both vegetable and ornamental crops. Monitoring, biological controls, biorational pesticides, and insect growth regulators are discussed. Supplemental tables include information on the newest biopesticides and biological control organisms.

Table of Contents

• Biology and Identification
• Crop Scouting and Trapping
• Sanitation
• Screening
• Cultural Controls
• Biological Control
• Biorational Pesticides
• Insect Growth Regulators
• Summary and Further Resources
• References
• Further Reading
• Specialists in Thrips Control
• Biological Control Suppliers
• Appendix I: Monitoring and Scouting Techniques
• Appendix II: Beneficial Organisms used in Greenhouses
• Appendix III: Biorational Pesticides

Thrips are one of the most difficult pests to control in greenhouses. Thrips are tiny insects that reproduce rapidly, congregate in tight places that make pesticide coverage difficult, and feed with rasping-piercing-sucking mouth parts, resulting in deformation of flowers and leaves. Tolerance of thrips on floriculture crops is particularly low. In addition, when the Western flower thrips feed on plants infected with the tomato spotted wilt virus (TSWV) or impatiens necrotic spot virus (INSV), the insect vectors these diseases to other plants in the greenhouse. Once plants are infected, it is too late to do anything except dispose of diseased plants. Thus, the best way to prevent virus infection is to control thrips.

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Biology and Identification

There are at least 6,000 species of thrips in the world. A few of the main species of thrips known to injure greenhouse crops are summarized in Table 1.

It is important to understand the life cycle and behavior of thrips in order to develop an ffective control strategy. Knowledge about the weak link in a pest's life cycle can help in choosing the most appropriate control strategy.

Table 2 summarizes the life cycle of adult thrips.

As an aid to managing thrips species infesting your greenhouse, you may want to obtain positive identification. Because they are extremely small, the best way thrips can be identified is by a trained entomologist with the aid of a microscope. Plant diagnosis, or identification of insect and disease pests, is usually available through the Cooperative Extension Service.

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Crop Scouting and Trapping

To detect early infestations, a crop scouting program that includes both sticky trap cards and visual inspection is critical. Scouting should be done once a week, and more often when an infestation is detected. Regular scouting is also necessary to monitor the efficacy of control measures. A hand lens is a useful tool to detect live thrips as well as signs of thrips activity—e.g., black feces and silvery, flecked areas on leaves. Lightly blowing on blossoms and growing points aids in visual inspection as it causes thrips to become mobile, apparently because of the carbon dioxide contained in exhalation.

Hot-pink sticky cards have been found to be the most attractive color for trapping thrips, though blue is often still used. Sticky traps should be placed 1 to 2 inches above the crop canopy so that the bottoms of the traps are just above the crop, at the rate of one or two per 1,000 square feet.

The economic threshold, or number of thrips found on each trap in relation to crop injury, is not yet available for every greenhouse crop. A threshold level of 20 WFT/trap/week was figured to be appropriate for chysanthemums in Switzerland.(1) In contrast, a greenhouse in New Mexico initiates pesticide application when just 5 thrips/trap/week are detected, and chrysanthemums make up 80% of its crop mix.(2) When biological control organisms are used to control thrips, they should be released as soon as the first adult thrips have been trapped.

Certain plants are especially appealing to thrips and can be used as "biological indicators" to detect the presence of thrips in the greenhouse. Majestic, Blue Magic, and Calypso petunias are recognized as thrips indicators because they will exhibit viral symptoms of TSWV within just a few days after feeding. Fortunately, the virus remains localized in the plants and does not become systemic, so that spread of this disease from infected petunias to other plants in the greenhouse is not a problem. Symptoms of thrips-vectored TSWV on petunias include a distinct brown rim at the feeding site within three to four days after feeding. This is followed by a localized circular lesion in about a week. Flowers should be removed from the petunias to discourage adult thrips from feeding on the flowers instead of the foliage, because viral lesions will not show up on flowers.(3)

Leanne Pundt, Extension Greenhouse IPM specialist with the University of Connecticut, provided the following suggestions on effective integration of sticky cards and indicator plants (4):

• Place sticky cards throughout your operation to detect where thrips are located and to monitor their numbers.
• Place indicator plants among crops at bench or floor level. One plant every 20 to 30 feet seems to work well.
• Place incoming plant material with indicator plants and isolate for at least three to four days to allow thrips scars to develop and show viral lesions.

Dr. Wayne Allen, research pathologist with Agriculture Canada, provided these additional points on use of sticky cards and indicator plants (5):

• Indicator plants are not intended as a substitute for sticky cards, but rather they're an additional component to an effective monitoring system.
• While sticky cards monitor only flight activity and relative population of thrips, indicator plants monitor feeding activity and the presence of virus-carrying thrips near those plants.
• Studies show that attraction to indicator plants can be significantly increased if hot pink or blue insect-monitoring cards, without adhesive, are attached to the petunia pots. In addition to increased attractiveness to thrips, the colored cards serve as location markers, and reminders that the plants should be examined frequently.

See Appendix I for a summary of monitoring and scouting techniques for greenhouse insects.

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Sanitation

Sanitation is key for controlling pests in greenhouses. The goal of sanitation is to eliminate all possible sources of the pest. Weeds inside and near the outside of the greenhouse can harbor pests. It's best to pull weeds inside the greenhouse rather than spray them, since insects may survive the spray and migrate onto crops. Bag all weeds and dispose of them outside the greenhouse.

In addition, a 10-30 foot vegetation-free zone around the outside perimeter of the greenhouse—especially near vents and openings—can provide a dramatic decrease in pests. A heavy-duty geotextile weed barrier (e.g., DeWitt Sunbelt® Weed Barrier) covered with bark mulch or gravel can provide a pleasant vegetation-free zone, and eliminate the need for herbicides.

Plant debris from previous crops can also be a source of both immature and adult pests. Clean up all debris from previous crops and dispose of infested plants, or any infested growth. Ideally, the greenhouse should be thoroughly cleaned and left empty for one week prior to beginning the next crop. This enables removal of all pest stages, and starves any remaining adults. Closing up the greenhouse when it is empty in summer will increase the temperature and help eradicate pests.

Inside the greenhouse, a clean stock program should be in place. This includes temporary quarantine and inspection of all plants upon arrival from other greenhouses, and regular monitoring of stock plants used for propagation. If a separate section of the greenhouse can't be dedicated to this purpose, flag all incoming plants. All new plant material should be thoroughly inspected (with a 10X hand lens) for the presence of pests to ensure that no infested plants are introduced into the greenhouse. Workers in the greenhouse should avoid wearing yellow clothing, since many pests are attracted to this color and may hitch a ride on the fabric from one greenhouse to the next.

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Screening

In the spring, adult thrips migrate from host plants and relocate to new host plants. Though thrips are not strong fliers, they are easily borne by the wind, which facilitates their movement. Prevention of airborne entry of thrips into greenhouses can be greatly aided with the use of an insect screen. Growers in New York, North Carolina, and Florida estimated a 30-70% reduction in pest problems after installation of insect screening.(6)

Thrips are so tiny and elusive, that the brand of insect screening you choose can make a big difference in how well it excludes thrips. In 1995, researchers from North Carolina reported that 27 types of insect screens were evaluated for thrips exclusion. Only 3 brands (FlyBarr®, BugBed®, No-Thrips®) were effective in preventing the entry of thrips into greenhouses.(7)

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Cultural Controls

One option to consider is a fallow period in summer. To perform this operation successfully, the grower should first remove all plants, then all weeds, and then heat the greenhouse (either artificially or naturally) until soil temperatures reach 60°F. This temperature should be maintained for three weeks. During this time, any thrips eggs will hatch and the nymphs will starve for lack of food. Depending on fuel source and heating systems, the fallow period treatment could cost from five to fifteen cents per square foot, with floor heating being the least costly system.

This strategy has worked for Western flower thrips. Researchers found that an air temperature of 104° F with a relative humidity of 10% was sufficient to kill WFT (an environment that was fatal to plants within 4 days). However, when sufficient water was made available to keep plants alive in the greenhouse (whether weeds or crop plants), mortality of WFT was only 50%.(8)

Another recommended strategy for controlling thrips is to remove all flowers and buds, if not crucial to the crop. The flowers and buds should be put into plastic bags, sealed, and disposed of outside the greenhouse.

Plants that Repel Thrips

A large greenhouse grower in The Netherlands found that garlic plants are an effective way to repel thrips. He uses three potted garlic plants for every 30 square feet of bench area.(9)

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Biological Control

Biological control of greenhouse thrips can be achieved through release of biocontrol agents such as predatory mites, lady beetles, and soil-dwelling mites. See Appendix II for a detailed summary of beneficial organisms used in greenhouse IPM. Please note that thrips are listed as target pests for each product in the table. A list of suppliers is also provided.

Certain crops are better adapted to biological control of thrips than others. Greenhouse vegetables, bedding plants, and tropical houseplants are better adapted to biological control than are floriculture crops. Thrips preferentially feed on flowers and leaves and cause little or no damage to fruits themselves. Thus, while fruit-bearing vegetable crops like tomatoes, cucumbers, and peppers are well suited to low populations of prey food (i.e., thrips), tolerance in floriculture crops is greatly reduced because feeding results in cosmetic injury on the marketable portion of the crop. When TSWV or INSV are present, tolerance is nil in either case.

A recent study showed that beneficial insects can control Western flower thrips on bedding plants, even though bedding plants have such a short turnaround time.(10) Treatments consisted of BotaniGard™ (a Beauveria bassiana-based product) applied at 1 lb./acre, Neoseiulus cucumeris mites applied weekly at a rate of 12,000 mites per 3,000 sq. ft. of growing area, and a combination of the two. Plants treated with B. bassiana had between .16 and .5 thrips/plant, while plants treated with predatory mites had a maximum of .15 thrips/plant. The untreated control plants had .75 to 1.25 thrips per plant.

Notes on biological control of thrips:

• Release of biocontrol agents should begin as soon as thrips are detected on sticky traps, or even before detection, as part of a planned biocontrol release program on sensitive crops.
• Adult female predatory mites (Neoseiulus) consume from 1 to 10 young thrips per day and have a 30-day lifespan. They can also survive on pollen and spider mites in the absence of thrips. Repeat applications of predators must be made to establish a 1:2 ratio of predators to prey. Neoseiulus attacks first instar (very young) thrips only and does not move long distances from where it is first placed. They are most often applied in small piles at the base of plants, or in paper bags. Usually, a small hole is made in the bag, and mites move out of the bag slowly.
• Adult pirate bugs (Orius) consume 5-20 thrips (all stages) per day. They can survive on pollen in the absence of prey. Both adults and nymphs are predacious. Orius is the only predator that attacks thrips in tight places like flower buds. Since Orius is a strong flyer, it moves easily throughout the greenhouse.
• Soil-dwelling predacious mites (Hypoaspsis) attack thrips in their pre-pupal and pupal stages when they inhabit the soil or growing medium. Hypoaspis mites are usually applied only once per crop or season.
• Thripobius semiluteus is a parasitoid of greenhouse thrips nymphs.

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Biorational Pesticides

While the practices of inspection, sanitation, physical exclusion, and biological control will go a long way towards managing thrips, there may still be instances when pesticides are necessary. Biorational pesticides—also known as least-toxic or "soft" pesticides—are emphasized in biologically intensive IPM programs and by growers depending on organic pest management (OPM) as part of certified organic production.

Thrips control can still be difficult even with the use of biorational pesticides. During much of their life cycle thrips exist as eggs, as pupae in the soil, or as extremely mobile adults. Once thrips infest a crop, the adult females begin feeding and laying their eggs. Thrips usually concentrate on rapidly growing tissues such as young leaves, flowers and terminal buds. This affinity for tight places makes thorough coverage with a pesticide difficult. Just prior to pupation, the larvae move down the plant to pupate in the soil or leaf litter. They are most vulnerable just after hatching and before pupation.

Dr. Richard Lindquist (11), entomologist at Ohio State University, demonstrated biorational control of flower thrips with either: a) M-Pede® insecticidal soap mixed with an emulsified crop oil, or b) weekly applications of neem seed oil (NSO) for four straight weeks. He also found that the fungus Paecilomyces fumosoroseus (PFR), the predatory mite Neoseiulus cucumeris, and an azadirachtin insecticide (neem) could be used alone or in combination for control of WFT in greenhouses.(12)

New Research with Thrips:

• In laboratory trials and caged rose trials, Beauveria bassiana sprays killed up to 82% of the thrips on rose foliage.(13) Mortality increased along with humidity. Oil formulations of B. bassiana worked more quickly than wettable powders.
• BotaniGard™ and Naturalis-O™, both of which use Beauveria bassiana, have been effective on a schedule of three to five applications at three to five-day intervals. The addition of Azatin™ (a neem product) may increase effectiveness.(14)
• Dr. Richard Lindquist at Ohio State University found that four applications of Naturalis-O™ over a period of 15 days controlled thrips well on gerbera.(15)
• In another study, Lindquist found that Conserve® (a new biopesticide formulated from the soil-inhabiting actinomycete Saccharopolyspora spinosa) was significantly better than Orthene™ at controlling Western flower thrips.(16) Plants treated with Conserve also had higher numbers of beneficial insects and mites—such as minute pirate bugs, predatory mites, and green lacewing larvae.
• Neem extracts (trade names Azatin™, Neemazad™, and Neemix™ ) prevent development of flower thrips in the early larval stages, but have no effect on adults. Repeat applications are most effective.
• In 1999, Dr. Dan Gilrein of Cornell Extension tested several biopesticides for their effect on Western flower thrips, including Avid (contains abamectin), Conserve (spinosad), Sanmite (the synthetic chemical pyridaben), BotaniGard (Beauveria bassiana), a combination of BotaniGard +Azatin (neem) + M-Pede (insecticidal soap), and Alsa (a garlic product).(17) Although Conserve performed best, other treatments also provided control. The table below is excerpted from an article in the September, 1999 issue of GMPro.
• Researchers at Ohio State University are currently testing combinations of B. bassiana with the biorationals Azatin, Adept (an insect growth regulator), Conserve, Fulex SO-2000, Hot Pepper Wax, Garlic Barrier, yeast extract, and white sugar.(18) So far, they have shown that spray mixes combining B. bassiana with Adept, sugar, yeast extract or Azatin produce higher levels of infection and mortality in Western flower thrips. Specifically, white sugar at a rate of 1 lb./100 gallons and yeast extract at a rate of 0.25% wt/volume increased mortality by about 20 percent, presumably due to their ability to induce feeding. The opposite was true for plants treated with Hot Pepper Wax, an insect repellent and antifeedant. BotaniGard + Azatin showed excellent results: "Inclusion of Azatin at 1/10 or 1/4 the recommended rate led to a 50 and 100% increase, respectively, in infection and mortality."(18)

Biorational pesticides for greenhouse pests are summarized in Appendix III. Please note that thrips are listed as target pests for each product in the table.

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Insect Growth Regulators

Insect growth regulators (IGRs) are another least-toxic pesticide control option for pests. IGRs typically kill insects by disrupting their development. They have a complex mode of action that precludes insects from rapidly developing resistance. IGRs can work in one of several ways:

1. they can mimic juvenile hormones, so that insects never enter the reproductive stage of development;
2. they can interfere with the production of chitin, which makes up the shell of most insects; or
3. they can interfere with the molting process.

IGRs usually work through ingestion, so good spray coverage is essential. They generally don't affect non-target species—such as humans, birds, fish, or other vertebrates. For most IGRs there are minimal re-entry restrictions. IGRs typically take several days to have an effect on pest populations. Because IGRs do not affect mature insects, adult beneficials released into the greenhouse after an IGR application are not likely to be affected. Use of IGRs is generally prohibited by organic certification organizations because the products are synthetic. IGRs can sometimes be used in conjunction with biological control efforts and may provide growers with a "safety net" should beneficials fail to keep the pests below economically damaging levels. The table below lists some well-known insect growth regulators.

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Summary and Further Resources

Greenhouse thrips are tiny insects, but they demand serious attention on the part of the greenhouse grower. Integrated pest management offers a sustainable approach for dealing with greenhouse thrips, and safer pest control products facilitate the adoption of least-toxic control measures that dovetail very nicely with the IPM philosophy.

For an overview of greenhouse IPM, please see the complementary ATTRA publication Integrated Pest Management for Greenhouse Crops. It contains an extensive listing of resources and publications on greenhouse IPM which support many of the concepts and practices outlined in this publication on greenhouse thrips.

In the Resources sections below, growers are provided with a list of key articles on thrips; contacts for IPM specialists in thrips control; biological control suppliers; and tables that summarize monitoring and scouting techniques, biocontrol agents, and biorational pesticides that help to control thrips.

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References

1) Parella, Michael P. 1995. Thrips management guide—Part 1: Prevention and control. GrowerTalks. April. p. 30, 32, 34, 36, 38.

2) Aylsworth, Jean. 1994. Taking care of number one. Greenhouse Grower. February. p. 52, 54, 56.

3) Anon. 1993. Indicator plants give TSWV warning signs. Greenhouse Manager. March. p. 70.

4) Pundt, Leanne, John Sanderson, and Margery Daughtrey. 1992. Petunias are your tip-off for TSWV. GrowerTalks. November. p. 69, 71-72.

5) Allen, Wayne R. 1991. Get the jump on thrips and TSWV. Greenhouse Grower. July. p. 78, 80, 82.

6) Gill, S.A. and D.S. Ross. 1994. Insect microscreening: Its time has come. Greenhouse Grower. May. p. 77-82.

7) Grossman, Joel. 1996. Conference notes: Screening out greenhouse pests. The IPM Practitioner. September. p. 12.

8) Anon. 1992. Informed sources. Greenhouse Manager. August. p. 12.

9) Shipp, J.L. and T.J. Gillespie. 1993. Influence of temperature and water vapor pressure deficit on survival of Frankliniella occidentalis (Thysanoptera: Thripidae). Environmental Entomology. August. p. 726-732.

10) Gill, Stanton et al. 2000. Biological thrips control on bedding. GrowerTalks. February. p. 84-86.

11) Dr. Richard Lindquist
Department of Entomology
OARDC
Wooster, OH 44691
330-263-3736

12) Grossman, Joel. 1997. Conference Notes. The IPM Practitioner. September. p. 13.

13) Murphy, B.C. et al. 1998. Fungal pathogen controls thrips in greenhouse flowers. California Agriculture. May-June. p. 32-36.

14) Sanderson, John. 1999. Thrips tips. GrowerTalks. July. p. 128.

15) Gilrein, Dan. 1999. Control thrips from the start. Greenhouse Management and Production. January. p. 72-74.

16) Lindquist, Richard K. 1999. Evaluation of Conserve® for Western flower thrips control. Ohio Florists' Association Bulletin. March. p. 8.

17) Gilrein, Dan. 1999. Tips on controlling western flower thrips populations. GMPro. September. p. 81-82.

18) Brownbridge, Michael, Margaret Skinner, and Bruce L. Parker. 2000. Enhancing the activity of insect-killing fungi for floral IPM. Ohio Florists' Association Bulletin. January. p. 14-16.

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Further Reading

Casey, Christine. 1997. Biological control of poinsettia pests. Greenhouse IPM Update. July 31. p. 1-3.

Casey, Christine. 1997. Biological control of thrips in retail greenhouses. Greenhouse IPM Update. August 14. p. 1-2.

Casey, Christine. 1997. Use of temperature and moisture extremes to manage Western flower thrips in greenhouses. Greenhouse IPM Update. February 13. p. 1-2.

Cloyd, Raymond. 1997. Western flower thrips: Biological controls can be effective if you know what, when & how to use them. Greenhouse Management & Production. April. p. 28-30.

Cloyd, Raymond A., Michael Brownbridge and Clifford S. Sadof. 1998. Greenhouse biological control of Western flower thrips. The IPM Practitioner. August. p. 1-9.

Gill, Stanton. 1994. Thrips management and biological control. GrowerTalks. October. p. 36-40.

Gilrein, Dan. 1999. Control thrips from the start. GMPro. January. p. 72-74.

Hsu, Cynthia, and Willam Quarles. 1995. Greenhouse IPM for Western flower thrips. The IPM Practitioner. April. p. 1-11.

Parella, Michael. 1995. Thrips management guide - Part 1: Prevention and control. GrowerTalks. April. p. 30, 32, 34, 36, 38.

Parella, Michael P. 1995. Thrips management guide - Part II: Proper identification. GrowerTalks. July. p. 82, 84, 86, 88, 91-92, 94.

Robb, Karen. 1996. Expand your thrips control arsenal, Part 2. Greenhouse Management & Production. June. p. 58, 60.

Sanderson, John P. 1997. Thrips in the greenhouse. Greenhouse IPM Update. Oct. 23. p. 1-2.

Sclar, D. Casey. 2000. An overview of Western flower thrips management: Insecticide sprays. Northeast Greenhouse IPM Notes. May. p. 1-3.

Willmott, James. 1998. Thrips control in vegetable transplants. Northeast Greenhouse IPM Notes. February. p. 1-2.

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Specialists in Thrips Control

Dr. Richard Lindquist
Department of Entomology
OARDC
Wooster, OH 44691
330-263-3736

Dr. Michael Parrella
Department of Entomology
University of California
Davis, CA 95616
530-752-0479

Carol Glenister, President
IPM Laboratories, Inc.
Main Street
Locke, NY 13092
315-497-2063

Listserver

Thripsnet is an Internet mailing list maintained by Dr. Margaret Skinner at the University of Vermont. There are over 300 participants on the list. To subscribe, contact:

Dr. Margaret Skinner
University of Vermont
Entomology Research Laboratory
PO Box 53400
Burlington, VT 05405
802-656-5440
E-mail: mskinner@zoo.uvm.edu

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Biological Control Suppliers

A-1 Unique Insect Control
5504 Sperry Drive
Citrus Heights, CA 95621
916-961-7945
916-967-7082 fax
E-mail: ladybugs@a-1unique.com
www.a-1unique.com

ARBICO Inc.
PO Box 4247 CRB
Tucson, AZ 85738
800-SOS-BUGS
520-825-2038 fax
E-mail: arbico@aol.com
www.arbico.com

Beneficial Insectary
14751 Oak Run Rd.
Oak Run, CA 96069
800-477-3715
530-472-3523 fax
E-mail: bi@insectary.com
www.insectary.com

BioLogic Co.
PO Box 177
Willow Hill, PA 17271
E-mail: pyealber@epix.net
717-349-2789/292

Caltec Agri-Marketing Services
PO Box 576155
Modesto, CA 95357
209-575-1295
209-575-0366 fax
www.caltecag.com

Dow AgroSciences
9330 Zionsville Rd.
Indianapolis, IN 46268
800-258-3033
317-337-7374 fax
www.dowagro.com

Florikan ESA Corp.
1523 Edger Place
Sarasota, FL 34240
800-322-8666
941-377-3633 fax
E-mail: Plantadvice@Florikan.com
www.Florikan.com

The Green Spot, Ltd.
93 Priest Rd.
Nottingham, NH 03290-6204
603-942-8925
603-942-8932
603-942-5027 voice mail
E-mail: GrnSpt@internetMCI.com

Harmony Farm Supply
3244 Hwy. 116 No. F
Sebastopol, CA 95472
707-823-9125
707-823-1734 fax
E-mail: kate@harmonyfarm.com
www.harmonyfarm.com

Hot Pepper Wax, Inc.
305 Third St.
Greenville, PA 16125
888-667-3785
724-646-2302 fax
E-mail: lindag@hotpepperwax.com
www.hotpepperwax.com

Hydro-Gardens, Inc.
PO Box 25845
Colorado Springs, CO 80932
719-495-2266
719-531-0506 fax
www.hydro-gardens.com

International Technology Services Inc.
PO Box 19227
Boulder, CO 80308-2227
303-473-9141
303-473-9143 fax
E-mail: intertechserv@worldnet.att.net

IPM Laboratories
PO Box 300
Locke, NY 13092-0099
315-497-2063
315-497-3129 Fax
www.ipmlabs.com

Koppert Biological Systems
2856 Main St. South
Ann Arbor, MI 48103
734-998-5589
734-998-5557 fax

M&R Durango, Inc.
PO Box 886
Bayfield, CO 81122
970-259-3521
970-259-3857 fax
www.goodbug.com

Mycogen Crop Protection
5501 Oberlin Dr.
San Diego, CA 92121
800-745-7476
619-453-9089 fax
E-mail: soares@mycogen.com

Mycotech Corp.
PO Box 4109
Butte, MT 59702-4109
800-383-4310
406-782-9912 fax
E-mail: mycotech@montana.com

Natural Pest Controls
8864 Little Creek Dr.
Orangeville, CA 95662
916-726-0855
916-726-0855 fax
E-mail: natpestc@cwnet.com
www.natural-pest-control.com

Nature's Control
PO Box 35
Medford, OR 97501
800-698-6250
541-899-9121 fax
E-mail: bugsnc@teleport.com

Olympic Horticultural Products
PO Box 1885
Bradenton, FL 34206-1885
800-356-4647
www.olympichort.com/

Plant Health Care
440 William Pitt Way
Pittsburg, PA 15238
800-421-9051
www.planthealthcare.com/

Rincon-Vitova Insectaries, Inc.
PO Box 1555
Ventura, CA 93002
800-248-2847
805-643-6267 fax
E-mail: bugnet@west.net
www.rinconvitova.com

SePRO Corp.
11550 N. Meridian St., Suite 180
Carmel, IN 46032-4562
800-419-7779
317-580-8290 fax
E-mail: rogers@sepro.com
www.sepro.com

Soil Technologies Corp.
2103 185th St.
Fairfield, IA 52556
800-221-7645
515-472-6189 fax
E-mail: info@soiltechcorp.com
www.soiltechcorp.com/

Thermo Trilogy Corp.
9145 Guilford Rd., Ste. 175
Columbia, MD 21046
800-847-5620
301-604-7015 fax
www.thermotrilogy.com

Whitmore Micro-Gen
3568 Tree Court Ind. Blvd.
St. Louis, MO 63122
800-777-8570
314-225-3739 fax
www.wmmg.com

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Appendix I: Monitoring and Scouting Techniques for Thrips (and other Greenhouse Pests)

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Appendix II: Beneficial Organisms used in Greenhouses

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Appendix III: Biorational Pesticides

By Lane Greer and Steve Diver
NCAT Agriculture Specialists
Copyright © 2000 National Center for Appropriate Technology
IP148
Slot 63

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