USDA.gov National Agricultural Library
Random images that represent what Food Safety Information Center offers
spacer HomeAbout FSICEducation and Training Materials DatabaseHelpContact Us
Search Food Safety Information Center
   
Search all of the United States Department of Agriculture
Advanced search
Search tips
browse by
Browse by Subject
Pathogens and Contaminants
Sanitation and Quality Standards
Emergency Preparedness and Management
HACCP
Food Preparation and Handling
Food Processing and Technology
 
You are here: Home / Search for Food Safety Materials / Search Results Educational Materials Database Search Results
 

Title: Keller-Soft Food Security Strategist Software
Producer: J.J. Keller & Associates, Inc.
3003 W Breezewood LN PO Box 386
Neenah, WI   54957
Telephone: 1-800-327-6868
Fax: 1-800-727-7516
Format: software
Description: This software provides a comprehensive and time-saving method for addressing your security assessment, planning, auditing and training needs in accordance with FDA and USDA guidelines and industry best practices. It will enable the manager to: Develop customized programs for single and multiple locations Identify areas of concern throughout your company Schedule on-going tasks such as audits, training and mock recalls Create easy-to-use materials for training employees and increasing security awareness Refer to best practice guidelines for implementing security measures. The software follows the APAT (Assess, Plan, Train and Audit) process to assist in the assessment, development, implementation, training and review of your food security program. Assess: Assess your workplace to identify potential threats, vulnerabilities and their risks using a flexible assessment tool that allows you to customize the assessment to each specific facility. Plan: Assign those areas to be developed in your plan. The program provides basics plans that are customizable through fill-in-the-blank or full-edit funtionality. Train: Ready-to-use training materials provide affected employees with the skills to recognize food security threats. These can also be customized to meet your company's specific needs. All topics include an overview, agenda, PowerPoint presentation, exercises, quizzes and handouts (in English and Spanish). Audit: You can use the provided audits or create and customize your own to review your security plan. You'll be able to create and schedule mock recalls, self-audits, nightly checklist
Audience: foodservice, managers, retail
How To Order: Order from above information or website for prices and ordering.
Web Address: http://www.jjkeller.com/browse/product.html?group_id=19492&ticket=8814725766033844387143746420&pageseq=10000

< Back

Information for the database was collected by surveying academia, government agencies, industry, and trade and professional organizations for available food safety educational materials resources. Listings in this database are provided for information sharing purposes only. No endorsement is intended. Listings in the database are self reported and have not been evaluated. We recommend that you ask for a list of previous users so that you can assess whether the listing will meet your needs. Call the contacts listed for more information.

Last Modified:

 
FSIC Home | NAL Home | USDA | AgNIC | Agricultural Research Service | Web Policies and Important Links | Site Map
FOIA | Accessibility Statement | Privacy Policy | Non-Discrimination Statement | Information Quality | USA.Gov | White House