Title: Food Safety 2000 Producer: Highfield Publications 'Vue Pointe', Spinney Hill Sprotbrough, Doncaster South Yorkshire, United Kingdom   DN5 7LY Telephone: 01302-850007 Fax: 01302-311112 Format: Mulitmedia computer based training Date Produced: 2000 Description: The full programme consists of 15 modules and will take between 6 and 9 hours to complete. Users are continually assessed throughout the course, with training records being automatically produced and updated. As each user successfully completes the course, a certificate is produced which details their achievement. Non-English Language: Spanish, Portuguese Audience: foodservice workers Cost: Call for prices, discounts for quantities How To Order: Order from above address. Web Address: http://www.foodsafety2000.co.uk/

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