Title: Recommended Vending and Foodservice Sanitation Policies and Procedures in Health Care Institutions Producer: National Automatic Merchandising Association (NAMA) Contact: R. Campbell, Manager, Sales & Service 20 Wacker Drive, Suite 3500 Chicago, IL   60606-3102 Telephone: 312-346-0370 ex. 225 Fax: 312-704-4140 Format: Booklet- 18 pages. Date Produced: 1993 Description: A sample for health care institutions that request written sanitation policies. Audience: food managers, trainers, retail Cost: $10 for members; additional charge for non-members. How To Order: Order from above address. Web Address: http://www.vending.org/

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