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Title: On the Front Line Training Video
Producer: National Automatic Merchandising Association (NAMA)
Contact: R. Campbell, Manager, Sales & Service
20 Wacker Drive, Suite 3500
Chicago, IL   60606-3102
Telephone: 312-346-0370 ex. 225
Fax: 312-704-4140
Format: Videocassette (26 min.)
Date Produced: 1991
Description: Designed exclusively for training vending service personnel about servicing and cleaning hot beverage, cold cup drink and cold food vending machines using the "Clean Hands" operation.
Audience: food managers, trainers, foodservice workers
Cost: $35 for members; additional charge for non-members.
How To Order: Order from above address.
Web Address: http://www.vending.org/

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Information for the database was collected by surveying academia, government agencies, industry, and trade and professional organizations for available food safety educational materials resources. Listings in this database are provided for information sharing purposes only. No endorsement is intended. Listings in the database are self reported and have not been evaluated. We recommend that you ask for a list of previous users so that you can assess whether the listing will meet your needs. Call the contacts listed for more information.

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