Title: HACCP Training for Managers Producer: J. J. Keller & Associates, Inc. 3003 W. Breezwood Lane Neenah, WI 54957-0368 Telephone: 877-564-2333 Fax: 1-920-727-7516 Format: Curriculum contains videocassette (17 min), implemenation guide Description: The curriculum covers the seven HACCP steps, critical control points, recordkeeping, documentation, auditing and monitoring. It also explains how HACCP relates to good manufacturing practices and plant sanitation. Audience: manager How To Order: Order from above address. Web Address: http://www.jjkeller.com
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