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Home  > Sweetpotato: Organic Production (Summary)

Sweetpotato: Organic Production (Summary)

This publication describes advances in organic sweetpotato production—propagation, soil fertility and fertilization, tillage and weed management, insect pest and disease management, and curing/handling—and includes an extensive assessment of current and future markets. Further resources include current research projects at the University of North Carolina, Web sites, and publications.

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Last Updated December 28, 2007

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