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Garlic: Organic Production (Summary)
Garlic: Organic Production (Summary)
Garlic is a cool-season crop grown in most regions of
the U.S. This publication addresses most aspects of
organic garlic production, including seed sources,
organic fertility management, pest management
and harvesting and storage. Marketing and economic
considerations, including enterprise budgets
for organic garlic production, are also addressed in
this publication. A resource and reference section
follows the publication.
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Last Updated April 10, 2008
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