Sustainable Practices for Vegetable Production in the South - Dr. Mary Peet, NCSU
While most state Cooperative Extension programs put out sample cost estimates for vegetable crops produced conventionally, economic information is not readily available for sustainable production practices. The following information was produced by the U niversity of California Cooperative Extension and is part of the publication "Production practices and sample costs for a diversified organic vegetable operation in the Central Coast". This is not meant to provide costs for production in the South, but rather to serve as a guideline in producing such information based on the farmer's specific situation.
Green bell peppers will be used to illustrate how costs are calculated. This study was based on intensive interviews with Central Coast organic growers, Extension specialists, organic market specialists and California Certified Organic Farmers personnel. Yields per acre ranged from 600 to 1,200 28-pound boxes. Returns per acre ranged from a low of $4 per box to a high of $14 per box. The tables below make the following assumptions:
Appendix Table 3.1. Costs per acre to produce organic peppers (green bell) - operations, Central Coast, CA 1992-1993
Labor rate: $8.71/hr. machine labor Interest Rate: 9.00% $8.24/hr. non-machine labor Yield per acre: 800 28 lb boxes Operation Time Labor Fuel & Material Custom/ Total (hrs/A) Cost Repairs Cost Rent Cost Cultural Disc 4X 1.03 10.77 6.32 0.00 0.00 17.08 Chisel 2X 1.00 10.45 5.44 0.00 0.00 15.89 Compost application 0.00 0.00 0.00 212.40 24.00 236.40 List beds 0.75 7.84 3.21 0.00 0.00 11.05 Preirrigate 1.40 11.54 0.00 16.10 0.00 27.64 Preplant cultivation 0.20 2.09 1.17 0.00 0.00 3.26 Shape beds 0.25 2.61 1.37 0.00 0.00 3.98 Transplant peppers 3.00 31.36 19.18 600.00 0.00 650.53 Transplant/Non-machine labor 20.00 164.80 0.00 0.00 164.80 Irrigate 12.60 103.82 0.00 110.40 0.00 214.22 Cultivate 4X 2.00 20.90 10.14 0.00 0.00 31.05 Hand weed 18.00 148.32 0.00 0.00 0.00 148.32 Rodent control (trap) 2.00 16.48 0.00 0.00 0.00 16.48 Pickup use 1.75 18.29 8.94 0.00 0.00 27.23 Total cultural costs 63.98 549.27 55.77 938.90 24.00 1567.94 Harvest Field harvest/ non-machine labor 160.00 1318.40 0.00 0.00 0.00 1318.40 Grade/size & pack peppers 160.00 1318.40 0.00 880.00 0.00 2198.40 Equipment use 0.40 4.18 2.24 0.00 0.00 6.42 Transport to broker 1.75 84.21 15.20 0.00 0.00 99.41 Total market costs 322.15 2725.19 17.44 880.00 0.00 3622.63 Assessments CA state organic registration fees 0.00 0.00 0.00 6.25 0.00 6.25 CCOF inspection fees 0.00 0.00 0.00 0.78 0.00 0.78 CCOF membership fees 0.00 0.00 0.00 0.78 0.00 0.78 CCOF .5% of gross sales 0.00 0.00 0.00 32.00 0.00 32.00 Total assessment costs 0.00 0.00 0.00 39.81 0.00 39.81 Interest on operating capital @ 9.00% 105.33 Total operating costs/acre 3274.46 73.21 1858.71 24.00 5335.72 Total operating costs/box 6.67 Cash overhead Land rent 359.38 Office expense 61.09 Liability insurance 1.88 Sanitation services 6.19 Property taxes 11.87 Property insurance 5.93 Investment repairs 6.25 Total cash overhead costs 452.58 Total cash costs/acre 5788.30 Total cash costs/box 7.24 Non-cash overhead Per producing -----Annual Cost--------- Investment acre Depreciation Interest @ 4.00% Buildings 62.50 1.88 1.38 3.25 Fuel tanks & pumps 50.63 2.28 1.11 3.39 Shop tools 68.75 4.13 1.51 5.64 Tool carrier 76.25 3.43 1.68 5.11 Irrigation pipe 185.63 16.71 4.08 20.79 Harvest bins 117.50 10.57 2.58 13.16 Irrigation pipe trailers 6.25 0.28 0.14 0.42 Cover crop 20.35 18.31 0.45 18.76 Equipment 1569.61 136.76 34.53 171.29 Total non-cash overhead costs 2157.46 194.35 47.46 241.81 Total costs/acre 6030.11 Total costs/box 7.54 Appendix Table 3.2. Detail of costs per acre to produce organic peppers (green bell) - inputs Central Coast, CA 1992-93 Soil amendments: Compost w/gypsum 6.00 ton 35.40 212.40 Custom: Spread compost 6.00 ton 4.00 24.00 Water Pumped 27.50 acin 4.60 126.50 Transplant Peppers 20.00 thou 30.00 600.00 Packing materials Box 800 box 1.10 880.00 Assessments CA St. Org. Reg. Fees 1.00 acre 6.25 6.25 CCOF Insp. Fees 1.00 acre 0.78 0.78 CCOF membership fees 1.00 acre 0.78 0.78 CCOF 5% of gross sales 1.00 acre 32.00 32.00 Labor (machine) 10.36 hrs 8.71 126.78 Labor (non-machine) 382.00 hrs 8.24 3147.68 Fuel - gas 11.66 gal 0.98 11.43 Fuel - diesel 32.81 gal 0.71 23.29 Lube 5.22 Machinery repair 33.21 Interest on operating capital @ 9.00% 105.33 Total operating costs/acre 5335.72 Total operating costs/box 6.67 Cash overhead costs Land rent 359.38 Office expense 61.09 Liability insurance 1.88 Sanitation services 6.19 Property taxes 11.87 Property insurance 5.93 Investment repairs 6.25 Total cash overhead costs/acre 452.58 Total cash costs/acre 5788.30 Total cash costs/box 7.24 Non-cash overhead costs (depreciation & interest) Buildings 3.25 Fuel tanks & pumps 3.39 Shop tools 5.64 Tool carrier 5.11 Irrigation pipe 20.79 Harvest bins 13.16 Irrigation pipe trailers 0.42 Cover crop 18.76 Equipment 171.29 Total non-cash overhead costs/acre 241.81 Total costs/acre 6030.11 Total costs/box 7.54
Additional Resources:
University of California Available Cost and Return Studies.
Michigan State University Enterprise
Budgets
Last Modified: Wednesday, December 4, 2002 11:08 AM