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Michigan State University Extension
Thomas G. Coon, Director
Agriculture Hall,
Room 108
Michigan State University
East Lansing,
MI 48824-1039
Phone: 517-355-2308
Fax: 517-355-6473
 
Contact Us
 
Stewart's wilt information Detach

Stewart’s wilt widely reported on field corn in Michigan

Diane Brown- Rytlewski and William Kirk 
Michigan State University Department of Plant Pathology

 

Stewart’s wilt (also known as Stewart’s disease) is a disease of corn, caused by a bacterium, (Pantoea (Erwinia) stewartii )  carried in the digestive tract of the corn flea beetle (CFB). It is transmitted to corn plants when infected CFBs feed on them.

 

Though Stewart’s wilt is usually considered a problem only on seed corn inbreds and sweet corn, it was widely reported on field (dent) corn in Michigan late in the season, in August and September of 2006.  Late this summer, symptoms appeared on field corn leaves as long, narrow yellow streaks that later turned brown. Sometimes entire leaves in the top portion of the plant were killed. In fields where damage was more extensive, stalk rots were also reported. The stalk rots are not caused by the Stewart’s wilt bacterium, but injury from Stewart’s wilt makes the corn plants more prone to stalk rots caused by fungi.  At the time of this writing, corn harvest has not yet taken place, and the effect on yield has not been determined. It appears that in most cases, the disease affected primarily foliage.

 

Stewart’s wilt is common in the United States, but it only periodically reaches levels high enough to cause serious economic loss in field corn. It has not been a recent problem in Michigan. Whether or not it will be a problem in Michigan on field corn in 2007 is unknown. CFB populations were high in some corn fields this fall. If Michigan has mild winter weather, and sufficient numbers of beetles harboring the bacterium survive overwinter, growers could experience early season infection of corn seedlings in the 2007 growing season. Several predictive models based on average air temperatures during December, January and February have been developed to help determine the risk of Stewart’s wilt, but these models haven’t always proved reliable. 


As overwintering beetles carrying the Stewart’s wilt bacterium emerge from the upper few inches of soil in areas near farm fields, they feed on weeds and grasses until corn seedlings emerge.  Once the seedlings emerge, the beetles move to begin feeding on corn foliage, and deposit bacteria (in feces) in the feeding wounds.  Repeated feeding re-infects the corn plant at additional sites, worsening the infection.  Beetles that feed on infected plant tissue become carriers for the bacterium, spreading the disease even further. In the seedling stages, the bacteria produce (systemic) infections that spread through the whole plant, causing stunting, wilting or death.  Stewart’s wilt is most serious when it infects corn seedlings, but can infect corn plants at any stage of development. Leaf blights, as described earlier, occur more commonly on adult plants later in the season, usually after pollination.  Severe case of leaf blight can reduce yields and increase susceptibility to other diseases, such as stalk and root rots.

 

Unlike sweet corn, there does not seem to be much university-based research available about field corn hybrids that show tolerance to Stewart’s wilt.  Field corn hybrids haven’t necessarily been selected for resistance to Stewart’s wilt, as it hasn’t been considered a problem in northern-grown hybrids. Seed corn dealers may have more specific information about which of the field corn hybrids they carry show tolerance to Stewart’s wilt. 

 

There are no known cultural practices to reduce the disease.  Seed treatments with systemic insecticides may be of benefit to reduce early season-feeding by CFB, but will not last the entire season.  As mentioned earlier, whether or not Stewart’s wilt will re-appear as a problem in field corn next year is unknown. Scout fields for the presence of flea beetles soon after corn plants begin to emerge. Pay particular attention to the edges of fields adjacent to grassy areas and ditch banks, as that is where CFB will be found first, as they move from their overwintering locations.  As the growing season gets underway in 2007, we’ll keep you up-to-date on CFB activity and Stewart’s wilt, through the Field CAT Alerts, and Extension web sites.

  

 Click here to download a fact sheet about Stewart's wilt in Michigan (pdf).

 

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Soybean Grower Resources Detach

Michigan Soybean Growers Reference

Michigan soybean growers are facing challenges posed by soybean aphids and the possibility of soybean rust. Use the following resources to learn about management options and threat levels and where to get answers to growing season questions.

Electronic Resources

Soybean RustSoybean Rust Fact Sheets

Submitting a sample to MSU Diagnostic Services

www.sbrusa.net Part of the official USDA Soybean Rust Information Site. This “real time” tracking map show daily scouting and confirmed incidence of rust.

www.ces.ncsu.edu/depts/pp/soybeanrust/ The North American Plant Disease Forecast Center

www.plantmanagementnetwork.org/infocenter/topic/soybeanrust/ The International Plant Management Network .

CAT Alert soybean rust information. Michigan State University’s Crop Advisory Team Alert (CAT Alert) newsletters are produced twice weekly throughout the growing season. View current season advice from CAT Alert articles related to dealing with soybean rust.

Using Foliar Fungicides to Manage Soybean Rust (NC-504) was produced by the USDA CSREES and a team of land-grant university plant pathologists.


Michigan soybean rust reference guide

Soybean Aphid closeupCAT Alert soybean aphid information. View current season advice from CAT Alert articles related to dealing with soybean aphid.

Submitting a sample to MSU Diagnostic Services

Controlling Pokeweed in Corn & Soybeans http://www.btny.purdue.edu/weedscience/2005/pokeweed05.pdf

 

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Related Area of Expertise Team Detach
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County & Regional Portals Detach

County and Regional office Portals
MI map  Alcona County portal Alcona County MI map  Huron County portal Huron County MI map  MSU - SE Region portal MSU - Southeast Region
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Alternative Energy
Energizing Michigan 

Energizing Michigan is a Web site that has been created in collaboration by Michigan State University, Michigan State University Extension and the Michigan Agricultural Experiment Station to help facilitate energy related information to Michigan residents and businesses.

 

We seek to assist Michigan residents and businesses in making decisions regarding energy based on timely and useful information. On this site you will find information on conserving energy, new developments in bio-fuels and other renewable energy sources; government policies affecting energy and future trends regarding energy markets. In addition, you will find a series of timely topics and reports and information regarding forthcoming events related to energy.  

 

 

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Michigan Ag Information Detach
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Agriculture Information Detach

The following is a sample of the materials available in the Extension Library under Soybeans: 

2000-2006 Michigan Soybean Performance Trials
Listing of various soybean performance trials in different Michigan regions from 2000 to 2006

An Evaluation of New Organic Soybean Weed Control Systems for Michigan Farmers
This study compared yields of soybeans at three populations with winter rye interseeded into drilled and rowed soybeans. It also evaluated weed control between treatments with winter rye and without winter rye.

Aphid sucker is in business
Discussion of the use of sucker traps as a way of predicting soybean aphid numbers for the following season. 

Application of Real Time PCR for Detection and Identification of Soybean Pests in Michigan
 Overview of a project with 3 specific objectives -

1. Develop new primers for specific soybean pathogens, and optimize conditions to
diagnose soybean plants using RT-PCR.
2. Evaluate and validate RT-PCR for the soybean pathogens as a diagnostic tool in
collaboration with Michigan State University Diagnostic Services.
3. Fully integrate RT-PCR into a Diagnostic Service tool as part of the MSU Diagnostic
Services programs


Are soybean aphids regulated by weather, natural enemies or both?
Discussion of the interaction of weather and natural enemies in suppressing soybean aphid. 

Asian soybean rust update for organic producers
An update on the current status of Asian soybean rust in the United States for organic producers. 

2006 White Mold Performance Report
Table showing Michigan White Mold soybean variety trial report.
 

2006 Soybean rust scouting guide on-line
An online resource recently posted by Michigan State University, available here

Calibrating Drills for Soybean Production
 Variations in the size of soybean seed can lead to excessive or inadequate populations if drills are not properly calibrated. Dropping too many seeds can increase disease problems, plant lodging and seed costs. Dropping too few seeds can increase weed competition due to insufficient shading. Dr. Jim Beuerlein, Soybean Agronomist at the Ohio State University, has developed a rule of thumb for determining the most economical planting population

Checklist for Improving Soybean Yields
This list contains management practices that are proven to contribute to high-yielding soybeans. The list is organized chronologically, beginning with the fall before the soybeans will be planted. This list can be used to identify opportunities for increasing soybean yields 

Determining Best Management Practices for Control of the Soybean Aphid in Michigan
Results of a project with 3 objectives -

1. Quantify the yield loss caused by Soybean Aphid. Environmental conditions may
have exaggerated the yield loss that was measured in 2001.
2. Quantify the yield effect of the timing of insecticide application. Early
applications may show the largest yield benefit.
3. Determine the populations of aphids in trials and correlate with yield loss to aid in
determining a treatment threshold. A threshold is not available to help growers
decide when or if to spray. 

Do I have enough soil moisture to make a crop?
An explanation of simple calculations that farmers can use to predict if they will have enough soil moisture to finish out their corn and soybean crops during a summer drought.

PDF version available here.

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Agriculture - Related Depts Detach

Ag production

Agricultural Weather
MSU Agricultural Weather Office and the National Weather Service.

MSU Variety Trials 

Greenhouse Energy Cost Reduction Strategies

Integrated Pest Management (IPM)
Links to Extension IPM resources, CAT Alerts, and pest ID and management

Michigan Agricultural Experiment Station

MSU Product Center

Veterinary Extension

Natural Resources and Land tools

Michigan Natural Features Inventory

Remote Sensing and GIS Research and Outreach Service
      Aerial Images
      Data Page

Digital Atlas of Michigan

Michigan Natural Features Inventory

Sea Grant
Michigan Sea Grant Extension enhances and facilitates the wise use of the Great Lakes through the education of resource users and managers.

 Emerald Ash Borer ANR College Departments/Institutes

Agricultural Economics

Animal Science

Biosystems & Agricultural Engineering (jointly with Engineering)

Community, Agriculture, Recreation and Resource Studies(CARRS)

Crop and Soil Sciences

Entomology (jointly with Natural Science)

Fisheries and Wildlife

Food Science and Human Nutrition (jointly with Human Ecology)

Forestry

Horticulture

Institute of Agricultural Technology

Institute for Food Laws & Regulations

Institute of International Agriculture

Institute of Water Research

Plant Pathology

MSU-DOE Plant Research Laboratory (jointly with Natural Science)

School of Packaging

Turgrass Science

 Miscellaneous

AGNIC@MSU A link to comprehensive information on the following Michigan grown products: Asparagus, Blueberries, Cherries, and Maple Syrup.

Construction Management

Diversity & Multiculturalism

MSU Extension's International Programs

Plant Transformation Center

Sea Grant-Coast Watch
Lake Surface Temperature Reporting System

Urban Collaborators

 Ag family and home

My Horse University

Family and Consumer Sciences

MSU Library Information Center

MSU Museum Critter Guy

National Food Safety Center

Travel, Tourism and Recreation Resource Center (TTRRC)

Youth Development / 4-H

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 Site MapLinking | Disclaimer | Anti-Discrimination Statement © 2003 Michigan State University    
MSU is an affirmative-action, equal-opportunity employer. Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Thomas G. Coon, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.