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Searching titles, summaries and other information about our publications.
Showing 1 - 10 of 27 results Sort by: date | relevance «previous next»
Food Safety and Quality: Salmonella Control Efforts Show Need for More Coordination
RCED-92-69, April 21, 1992
Federal Oversight of Food Safety: FDA Has Provided Few Details on the Resources and Strategies Needed to Implement its Food Protection Plan
GAO-08-909T, June 12, 2008
Food Safety: Improvements Needed in FDA Oversight of Fresh Produce
GAO-08-1047, September 26, 2008
Salmonella in Raw Meat and Poultry: An Assessment of the Problem
MWD-74-149, July 22, 1974
Food Safety: CDC Is Working to Address Limitations in Several of Its Foodborne Disease Surveillance Systems
GAO-01-973, September 7, 2001
Meat and Poultry: Better USDA Oversight and Enforcement of Safety Rules Needed to Reduce Risk of Foodborne Illnesses
GAO-02-902, August 30, 2002
Food Safety: U.S. Needs a Single Agency to Administer a Unified, Risk-Based Inspection System
T-RCED-99-256, August 4, 1999
Food Safety: FDA's Use of Faster Tests to Assess the Safety of Imported Foods
RCED-00-65, February 25, 2000
Food Safety and Quality: FDA Can Improve Monitoring of Imported Cheese
T-RCED-92-79, July 9, 1992
Food Safety and Quality: FDA Can Improve Monitoring of Imported Cheese
RCED-92-210, July 6, 1992
Searching titles, summaries and other information about our publications.
Showing 1 - 10 of 27 results Sort by: date | relevance «previous next»

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