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| Recipes and Tips for Healthy, Thrifty Meals |
| Availability |
Out of Print - GPO |
| Stock Number |
001-000-04680-2 |
| ISBN |
0-16-042783-5 |
| Price |
$ 5.50 |
| International Price |
$ 7.70 |
| Description |
CNPP-11. Presents the best information available to assist in making wise and nutritious food choices to sustain life and good health. Provides basic cooking and food safety guidance. Offers menus which conform to the recommendations contained in the Dietary Guidelines for Americans and the USDA Food Guide Pyramid. Contains 40 recipes which are quick, easy, tasty and economical. |
| Publisher |
Agriculture Dept., Center for Nutrition Policy and Promotion |
| Year/pages |
2000: 76 p.; ill. |
| Note |
Also known as a "cookbook for low-income families." NB1278 |
| Key Phrases |
CNPP 11, Healthy, Thrifty Meals, Cookbooks and Recipes, Nutrition, Cooking, Food, Cookbook for Low Income Families |
| SuDocs Class |
A 1.2:R 24/2 |
| Author |
|
| Weight |
0 lbs. 6 oz. |
| Quantity Price |
See Note |
| Binding |
Perfect Binding |
| Cover |
Paper |
| Available Date |
05/30/00 |
| Subject Bibliography |
291MK |
| Status Date |
10/19/06 |
| Unit |
Each |
| Unit (non-U.S.) |
Each |
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