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Research Project:
PHYSICAL AND CHEMICAL PROPERTIES OF SHELLED CORN RELATED
TO CONDITIONING, DRYING, AND PROCESSING
Location: Engineering Research
Project Number: 5430-44000-015-20
Project Type:
Specific Cooperative Agreement
Start Date: Aug 23, 2007
End Date: Mar 31, 2009
Objective:
Develop basic knowledge and understanding of the relationships between processing characteristics and the physical properties and chemical properties of shelled corn.
Approach:
Tests of several corn hybrids from multiple years will be conducted to determine physical and chemical composition and their relationship to processing characteristics.
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Last Modified: 11/08/2008
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