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Publications at this Location |
2008 Publications
(listed by order of acceptance date) |
Current View: All Publications
Show All Publications ||
Peer Reviewed Journal Publications Only
Displaying 1 to 20 of 31 Records |
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Managing citrus canker for the fresh fruit industry
(Trade Journal)
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(23-Oct-08)
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A sensory and chemical analysis of fresh strawberries over harvest dates and seasons reveals factors that affect eating quality
(Peer Reviewed Journal)
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(03-Oct-08)
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An update on the effect of citrus greening on flavor components of orange juice over several seasons
(Abstract)
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(01-Oct-08)
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Accelerated extraction of pectin from orange citrus albedo using focused microwaves
(Abstract)
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(01-Oct-08)
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Secondary metabolite profiles in HLB-affected sweet orange leaves
(Abstract)
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(01-Oct-08)
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Food-furanocoumarin binding
(Abstract)
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(01-Oct-08)
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An update on the effect of citrus greening on flavor and taste of orange juice
(Abstract)
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(01-Oct-08)
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Flavor evaluation of fresh tangerine hybrids
(Abstract)
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(01-Oct-08)
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Nutrient composition and flavonoid content of orange fermentation residues
(Abstract)
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(01-Oct-08)
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Thermally tolerant pectin methylesterase, juice cloud loss and greening
(Abstract)
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(01-Oct-08)
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Anti-inflammatory activity of an orange peel polymethoxylated flavone, 3¿,4¿,3,5,6,7,8,-heptamethoxyflavone, in the rat carrageenan/paw edema and mouse LPS-challenge assays
(Peer Reviewed Journal)
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(12-Sep-08)
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Packingline treatments and their effects on Xanthomonas axonopodis pv citri
(Abstract)
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(04-Sep-08)
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Update on packing line protocols for citrus canker and their effects on bacterial survival
(Abstract)
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(04-Sep-08)
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Effect of harvest maturity on quality of fresh-cut pear salad
(Peer Reviewed Journal)
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(10-Jul-08)
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Odor and flavor thresholds for key aroma components in an orange juice matrix: esters and miscellaneous compounds
(Peer Reviewed Journal)
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(29-May-08)
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The use of 1-methylcyclopropene (1-MCP) on fresh-cut fruits and vegetables
(Abstract)
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(03-May-08)
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Interaction of volatiles, sugars and acids on perception of tomato aroma and flavor descriptors
(Peer Reviewed Journal)
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(29-Apr-08)
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Differences in secondary metabolites in leaves from trees affected with the greening (HLB) disease
(Abstract)
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(10-Apr-08)
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Optimization of strawberry volatile sampling by odor representativeness
(Abstract)
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(05-Apr-08)
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Effect of early detection greening on juice flavor and chemistry
(Abstract)
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(05-Apr-08)
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Last Modified: 11/07/2008
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