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Agricultural Research Service United States Department of Agriculture
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2008| 2007| 2006| 2005| 2004| 2003| 2002| 2001| 2000|

2008 Publications
(listed by order of acceptance date)

Current View: All Publications

Show All Publications || Peer Reviewed Journal Publications Only

Displaying 1 to 20 of 54 Records
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Profiling of Peanut Plant Material Using LC-TOFMS
(Abstract)
(25-Sep-08)
Long Distance Dispersal and Accelerating Waves of Disease: Empirical Relationships
(Peer Reviewed Journal)
(24-Sep-08)
Activities of N-Mineralization Enzymes Associated With Soil Aggregate Size Fractions of Three Tillage Systems
(Peer Reviewed Journal)
(05-Sep-08)
INNOVATIVE USE OF THE CERCOSPORA CFP TOXIN GENE TO IMPROVE RESISTANCE IN CROP PLANT SPECIES
(Book/Chapter)
(04-Sep-08)
Quantitative genetics in soybean: Is dominance important?
(Proceedings/Symposium)
(03-Sep-08)
Registration of `N8101¿ small-seeded soybean
(Peer Reviewed Journal)
(03-Sep-08)
Soybean Root Elongation Response to Magnesium Additions to Acid Subsoil
(Peer Reviewed Journal)
(02-Sep-08)
Uniform Peanut Performance Tests (UPPT) for 2007: Shelling and Physical Properties
(Peer Reviewed Journal)
(22-Aug-08)
Uniform Peanut Performance Tests (UPPT) for 2007: Shelling and Physical Properties
(Other)
(22-Aug-08)
Nitrogen Release in Different Soils Amended with Controlled-Release Fertilizers
(Peer Reviewed Journal)
(20-Aug-08)
Continuous Flow Microwave-Assisted Processing and Aseptic Packaging of Purple-Fleshed Sweetpotato Purees
(Peer Reviewed Journal)
(19-Aug-08)
Content of Some Nutrients in the Core of the Core of the Peanut Germplasm Collection
(Peer Reviewed Journal)
(16-Aug-08)
Proposed draft aflatoxin sampling plans for aflatoxin contamination oin ready-to-eat treenuts and treenuts destined for futher procession: almonds, hazelnuts, pistachio, and brazil nuts
(Monograph)
(31-Jul-08)
Characterization of volatile compounds contributing to naturally occurring fruity fermented flavor in peanuts
(Peer Reviewed Journal)
(29-Jul-08)
Hydrophilic Lipophilic Antioxidant Activities of Commercially Available Peanut Flours and Peanut Seed Roasted to Differing Intensities
(Abstract)
(16-Jul-08)
Effects of Starting Moisture on Characteristics of Oil Roasted Peanut
(Proceedings/Symposium)
(16-Jul-08)
Utilization of Pasture and Forages by Ruminants: A Historical Perspective
(Peer Reviewed Journal)
(16-Jul-08)
`Covington¿ Sweetpotato
(Peer Reviewed Journal)
(03-Jul-08)
A COMPARISON OF LEAF APPEARANCE RATES AMONG TEOSINTE, MAIZE LANDRACES AND MODERN MAIZE
(Peer Reviewed Journal)
(30-Jun-08)
Protein Hydrolysis of Defatted Peanut Meal to Improve Nutritional and Functional Properties
(Abstract)
(29-Jun-08)
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