Ohio Water Microbiology Lab
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Ohio Water Science Center
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OWML: qa/qc
Quality Assurance/Quality Control Manual: Ohio Water Microbiology Laboratory
ABSTRACT
The U.S. Geological Survey (USGS), Ohio Water Microbiology
Laboratory (OWML) provides water-quality data on microorganisms of public health
significance for a variety of projects within the USGS. Currently, the OWML
analyzes samples for and provides training on bacterial indicators, coliphage,
Actinomycetes, Cryptosporidium, enteric viruses, and microbial source-tracking
markers.
Quality-assurance and quality-control (QA/QC) practices for the operation of the
OWML are described in this manual. The Laboratory Manager, Laboratory
Coordinator, Chemical Hygiene Officer, and laboratory and field staff are
responsible for implementing QA/QC procedures. This includes correctly following
methods of analysis, media and reagent preparation and storage, and analytical
quality-control procedures. A sample management and documentation system
involves the use of service request forms and login ID’s for each sample. A
laboratory information management system (LIMS) has been implemented to store
sample login information and results. Laboratory equipment maintenance and
calibration records are also stored in the LIMS.
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