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Agricultural Research Service United States Department of Agriculture
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Research Programs and Projects at this Location

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Methyl Bromide Alternatives
BIOLOGICALLY-BASED SYSTEMS FOR SOILBORNE DISEASE CONTROL IN TREE FRUIT AGRO-ECOSYSTEMS
(Appropriated)
PREDICTIVE MANAGEMENT OF SOIL MICROBIAL COMMUNITIES USING DEFINED AMENDMENTS TO ENHANCE PRODUCTION IN ORGANIC CROPPING SYSTEMS
(Reimbursable)
USE OF RESIDENT BIOLOGICAL RESOURCES FOR THE MANAGEMENT OF REPLANT DISEASE IN ORGANIC TREE FRUIT PRODUCTION SYSTEMS
(Reimbursable)
DNA MACRO-ARRAY DEVELOPMENT FOR THE CHARACTERIZATION OF FUNGAL COMMUNITIES IN ORCHARD ECOSYSTEMS
(Specific Cooperative Agreement)
DNA MICROARRAYS FOR MONITORING ORCHARD SOIL MICROBIAL COMMUNITIES
(Trust)
EMPLOYING BIOLOGICAL ELEMENTS OF ORCHARD ECOSYSTEMS FOR ENHANCED PRODUCTIVITY ON REPLANT SITES
(Trust)
Plant Diseases
BIOLOGICAL INTEGRATED MANAGEMENT OF FIRE BLIGHT OF POME FRUITS
(Appropriated)
SYSTEMATICS OF ALTERNARIA SPP. ASSOCIATED WITH TREE FRUITS AND INTERNATIONAL COMMERCE
(Appropriated)
ALTERNARIA DECAY OF YA-LI PEAR FRUIT
(Specific Cooperative Agreement)
Quality and Utilization of Agricultural Products
ENHANCE MARKET QUALITY, REDUCE POSTHARVEST LOSS, AND INCREASE UTILIZATION OF DECIDUOUS TREE FRUITS
(Appropriated)
SYSTEMATICS OF ALTERNARIA SPP. ASSOCIATED WITH TREE FRUITS AND INTERNATIONAL COMMERCE
(Appropriated)
LIPOPHILIC COATINGS TO REDUCE CUTICLE DISORDERS IN APPLES
(Nonfunded Cooperative Agreement)
ALTERNARIA DECAY OF YA-LI PEAR FRUIT
(Specific Cooperative Agreement)
DEVELOPMENT OF MOLECULAR MARKER FOR APPLE FRUIT TEXTURAL ATTRIBUTES
(Specific Cooperative Agreement)
ACS3 GENOTYPE OF APPLE (MALUS X DOMESTICA) AND ITS EFFECT ON 1-MCP TREATMENT EFFICACY
(Trust)
DEVELOPMENT OF MOLECULAR MARKER FOR APPLE FRUIT SENSORY QUALITIES
(Trust)
FACTORS INFLUENCING DEVELOPMENT OF D'ANJOU PEAR SCALD AND SPECKLING
(Trust)
HARVEST AND POSTHARVEST PRACTICES TO PROMOTE OPTIMUM QUALITY OF FRESH PEARS
(Trust)
INTEGRATION OF STORAGE TECHNOLOGIES FOR FRUIT QUALITY MANAGEMENT
(Trust)
MANAGEMENT OF HARVEST AND POSTHARVEST PRACTICES TO PROMOTE OPTIMUM QUALITY OF FRESH PEARS
(Trust)
METABOLOMICS: CHARACTERIZING FRUIT WITH CHEMISTRY
(Trust)
REGULATION OF APPLE FRUIT DEVELOPMENT BY VOLATILE COMPOUNDS
(Trust)
ROLE OF ETHYLENE ACTION IN PREHARVEST DEVELOPMENT OF 'BARTLETT' PEAR AND 'BRAEBURN' APPLE FRUIT
(Trust)
   
 
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Last Modified: 11/04/2008
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