[Code of Federal Regulations] [Title 40, Volume 27] [Revised as ofJuly 1, 2003] From the U.S. Government Printing Office via GPO Access [CITE: 40CFR432.75] [Page 267] TITLE 40--PROTECTION OF ENVIRONMENT CHAPTER I--ENVIRONMENTAL PROTECTION AGENCY (CONTINUED) PART 432--MEAT PRODUCTS POINT SOURCE CATEGORY--Table of Contents Subpart G--Sausage and Luncheon Meats Processor Subcategory Sec. 432.75 Standards of performance for new sources. The following standards of performance establish the quantity or quality of pollutants or pollutant properties, controlled by this section, which may be discharged by a new sources subject to the provisions of this subpart: ------------------------------------------------------------------------ Effluent limitations ----------------------------- Average of daily Effluent characteristic Maximum values for 30 for any 1 consecutive days day shall not exceed- - ------------------------------------------------------------------------ Metric units (kg/kkg of finished product) ------------- BOD5...................................... 0.56 0.28 TSS....................................... 0.68 0.34 Oil and grease............................ 0.20 0.10 pH........................................ (\1\) (\1\) Fecal coliforms........................... (\2\) (\2\) ------------- English units (lb/1,000 lb of finished product) ------------- BOD5...................................... 0.48 0.24 TSS....................................... 0.58 0.29 Oil and grease............................ 0.20 0.10 pH........................................ (\1\) (\1\) Fecal coliforms........................... (\2\) (\2\) ------------------------------------------------------------------------ \1\ Within the range 6.0 to 9.0. \2\ Maximum at any time 400 mpn/100 ml. [[Page 268]]