ARS Scientist Wins Award for Poultry Research  (ARS News Release)

A Big Stride Toward Healthier PoultryA Big Stride Toward Healthier Poultry  (ARS News Release)

Defining Risk from Meatborne Parasites  (ARS News Release)

The Cat/Pig Toxoplasmosis Connection  (ARS News Release)

ARS Scientist Wins Award for Poultry Research  (ARS News Release)

Study of Risk Assessment of Retail Meat for Presence of Toxoplasma Completed   (Dubey, J.P., Hill, D.E., Jone, J.L., Hightower, A.W., Kirkland, E., Roaberts, J.M., Marcet, P.L., Lehmann, T., Vianna, M.C.B., Miska, K., Sreekumar, C., Kwok, O.C.H., Shen, S.K., and Gamble, H.R. (2005) Prevalence of viable Toxoplasma gondii in beef, chicken, and pork from retail meat stores in the United States: Risk assessment to consumers. Journal of Parasitology 91: 1082-1093)

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