Air Quality of Agricultural Systems Research Site Logo
ARS Home About Us Helptop nav spacerContact Us En Espanoltop nav spacer
Printable VersionPrintable Version     E-mail this pageE-mail this page
Agricultural Research Service United States Department of Agriculture
Search
  Advanced Search
Programs and Projects
 

Research Project: EMISSION AND DISPERSION OF AIR QUALITY CONSTITUENTS FROM AGRICULTURAL SYSTEMS

Location: Air Quality of Agricultural Systems Research

Title: Special Issue From the 4th USDA Greenhouse Gas Symposium

Author

Submitted to: Journal of Environmental Quality
Publication Type: Peer Reviewed Journal
Publication Acceptance Date: June 11, 2008
Publication Date: August 1, 2008
Citation: Hatfield, J.L. 2008. Special Issue From the 4th USDA Greenhouse Gas Symposium. Journal of Environmental Quality. 37:1311-1318.

Technical Abstract: Greenhouse gases emitted from agricultural and forest systems continue to be a topic of interest because of their potential role in the global climate and the potential monetary return in the form of carbon credits from the adoption of mitigation strategies. There are several challenges in the science and policy of greenhouse gases. One of the critical pieces in the greenhouse gas puzzle is the development of inventory methods that characterize the sources of greenhouse gases and quantify the amounts emitted from each source and the registries that provide this information for potential users. Understanding the spatial and temporal aspects of the inventory coupled with studies on trace gas emissions from different systems encompassing forest, agricultural crops, livestock, and native ecosystems is a critical foundation for greenhouse gas studies. Within agricultural systems there is a growing interest on soil carbon and the effect of different soil management systems on changes in soil carbon. Agronomic crops are produced across a variety of landscapes and climates and changes in climate impact their production efficiency and potential greenhouse gas emissions and sequestration. Studies that reported the response of crops to climate change demonstrated the variation in response, the challenges that need to be addressed in evaluating these responses, and the interactions among natural resource components, e.g., water, soil, and temperature, that determine the degree of the response. Similar research efforts in forestry systems are needed to provide a baseline for how these systems respond to climate change. Increasing our understanding of the response of agricultural and forestry systems to climate change is providing valuable information to help address the information needs to help guide decision making.

   

 
Project Team
Prueger, John
Sauer, Thomas
Parkin, Timothy - Tim
Hatfield, Jerry
Pfeiffer, Richard - Dick
 
Publications
   Publications
 
Related National Programs
  Manure and Byproduct Utilization (206)
  Air Quality (203)
 
Related Projects
   ASSESSMENT OF THE EMISSION AND DISPERSION OF GASES AND PARTICULATES FROM AGRICULTURAL OPERATIONS
   DEVELOPMENT OF AN OBSERVATORY ON PICO MOUNTAIN FOR ATMOSPHERIC RESEARCH IN AZORES, PORTUGAL
   FIELD AND WIND TUNNEL EVALUATION OF VEGETATIVE BUFFERS FOR PARTICULATE TRAPPING AND ODOR REDUCTION NEAR SWINE PRODUCTION FACILITIES
   DEVELOPMENT OF FARMING SYSTEMS FOR ENVIRONMENTAL CREDITS AND PRODUCTION EFFICIENCY
 
 
Last Modified: 11/10/2008
ARS Home | USDA.gov | Site Map | Policies and Links 
FOIA | Accessibility Statement | Privacy Policy | Nondiscrimination Statement | Information Quality | USA.gov | White House