Title 9--Animals and Animal Products

CHAPTER III--FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE

PART 312--OFFICIAL MARKS, DEVICES AND CERTIFICATES


TEXT PDF312.1 General.
TEXT PDF312.2 Official marks and devices to identify inspected and passed products of cattle, sheep, swine, or goats.
TEXT PDF312.3 Official marks and devices to identify inspected and passed equine products.
TEXT PDF312.4 Official ante-mortem inspection marks and devices.
TEXT PDF312.5 Official seals for transportation of products.
TEXT PDF312.6 Official marks and devices in connection with post-mortem inspection and identification of adulterated products and insanitary equipment and facilities.
TEXT PDF312.8 Official export inspection marks, devices, and certificates.
TEXT PDF312.9 Official detention marks and devices.
TEXT PDF312.10 Official mark for maintaining the identity and integrity of samples.


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