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Genetically Modified Crops: Insect Resistance and Non-target Effects

Objective:

Approach:

Why This Research Is Needed:

Genetically modified crops that produce their own pest-specific insecticides (also known as Bt-crops) constitute a large percentage of crop acreage in the U.S. with their use expected to increase in the future. These Bt-crops have potential environmental benefits because farmers can eliminate the use of traditional chemical pesticides in their fields. It is in EPA's interest to prevent or delay resistance development in pests targeted by Bt-crops because it would require a return to chemical insecticides.

However, the environmental benefits of these novel crops need to be balanced against their potential environmental harm. Therefore, unintended negative environmental impacts of Bt-crops need to be evaluated at ecologically relevant scales to ensure the environmental safety and benefits of this new technology. The U.S. EPA needs to continue to ensure the environmental safety of these crops as their use expands and new varieties of Bt-crops are commercialized. Thus, the impact of Bt-crops on beneficial or desirable insect species that are not the intended target of Bt-crops needs to be determined

Expected Outputs/Outcomes:

Generate critical data for insect resistance and non-target effects that can be incorporated into regulatory decisions by U.S. EPA by:

Contact: Uwe Stolz (stolz.uwe@epa.gov) (Cincinnati, OH)

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