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NWHIC Publications Catalog -- Record Details

Consideraciones nutricionales para la celiaquía

2007, On-line publication, Federal Publication, Spanish
Web link: http://www.nlm.nih.gov/medlineplus/spanish/ency/article/002443.htm

Description:

Esta hoja informativa discute lo que es la celiaquía, y discute lo que una persona con esta enfermedad sí puede comer y lo que no puede comer. También discute los alimentos que no son obvios que uno no puede comer como por ejemplo la cerveza, la salsa de soya y otras. Discute el uso de granos y harinas alternativas. Al final del artículo discute recomendaciones adicionales para poder manejar este trastorno.

Availability information:

This publication is available only on the Internet.

Source:

MedlinePlus en español
8600 Rockville Pike
Bethesda MD 20894

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NWHIC record number P-14486

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